Dishes Photos : Sumibiyakitori Hatanaka

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Restaurant information

Details

Restaurant name
Sumibiyakitori Hatanaka(Sumibiyakitori Hatanaka)
Categories Yakitori (Grilled chicken)、Izakaya (Tavern)、Shochu (Japanese spirits)
Phone number (for reservation and inquiry)

03-5609-5112

Reservation Availability

Reservations available

Address

東京都江東区亀戸5-3-4 林ビル 102号

Transportation

JR総武線亀戸駅北口を出て直進。三井住友銀行右の細い路地に入り亀戸餃子隣り。駅から徒歩1分

140 meters from Kameido.

Opening hours
  • Mon

    • 17:00 - 23:00
  • Tue

    • 17:00 - 23:00
  • Wed

    • 17:00 - 23:00
  • Thu

    • 17:00 - 23:00
  • Fri

    • 17:00 - 23:00
  • Sat

    • 17:00 - 23:00
  • Sun

    • Closed

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)

Electronic money Accepted

Table money/charge

サービス料なし、お通し200円

Seats/facilities

Number of seats

32 Seats

( カウンター12席、テーブル20席)

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Service

Take-out

Website

http://gourmet.yahoo.co.jp/0000790780/U0002133439/

PR for restaurants

炭火焼鳥を、豊富な地酒・焼酎とともに。生ビールのうまさにもこだわりあり!

炭を使ったインテリアも洒落た本格焼鳥店。天然飼料で育てた岩手の鶏を毎朝さばき、備長炭の最高峰・紀州姥目樫の炭で焼き上げた鳥は香り高くジューシィ!ささみから手羽先まで1本ずつ焼きたてが出るお得なコースで、鶏を丸ごと味わいつくせます。素材が新鮮だからレバーや砂肝の刺身にも自信あり。冬はコラーゲンたっぷりの自家製鶏スープで仕立てたちゃんこ鍋も登場します。ジャズを聴きながら、季節で変わる豊富な地酒・...