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[3 minutes from Kameido Station] We have started offering the "Summer vegetable chilled oden hotpot course"! [Open at 3pm on Saturdays, Sundays and public holidays]
[Welcome and farewell parties available] Banquets available for up to 30 people! 3 minutes walk from JR Kameido Station [Private room] Maximum of 30 people
[Kameido Station] 2 minutes walk from the station! High quality, high cost performance seafood company directly managed store! From small groups to banquets of up to 40 people
◇5 minutes walk from Kameido Station ◇This is a Yakiniku (Grilled meat) restaurant that is particular about the way the meat is cut! Providing extremely fresh meat at affordable prices◎
[Closest to the north exit of Kameido Station] A Yakiniku (Grilled meat) restaurant that is loved by people in the area and boasts overwhelming value for money.
We pride ourselves on our fatty, seasonal sashimi and hot, freshly fried Tempura! A stylish, modern Japanese bar!
[NEW OPEN] All seats are private and smoking allowed! All-you-can-eat oden for 550 yen! Courses with all-you-can-drink from 3,500 yen
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2 minutes from Kameido Station ◆ Completely private rooms available where you can enjoy the atmosphere of the Showa generation to the Heisei generation! There are a variety of dishes that go well with alcohol.
Please enjoy your time in a relaxing space.
◆ Izakaya (Japanese-style bar) Japanese-style Japanese-style meal where you can enjoy Ishigaki beef◎The sign is small and hidden, and once inside the restaurant the high ceilings and space are wonderful
5 minutes from Kameido Station ◆Affordable, hearty, and rich variety of authentic Chinese food! All-you-can-eat and drink course starts from 3,600 yen♪
4 minutes walk from Kameido Station ◆ Enjoy the carefully selected Wagyu beef shabu shabu in a relaxing restaurant. Counter and semi-private rooms available
2 minutes from Nishi-Ojima Station ★ All-you-can-eat cabbage appetizer ★ Cheers with fresh offal and a super-value happy hour deal at just 55 yen per serving ♪
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era