Online reservation
Close
A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons
Enjoy unpretentious hospitality and gourmet food made with exquisite craftsmanship at a Kappo restaurant in Ginza.
[1 minute from Higashi Ginza Station] Enjoy high-quality Sushi while enjoying the night view of Ginza
Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~
[1 minute from Ginza Station] Enjoy crabs and shellfish shipped directly from Hokkaido and sake in a modern space. For lunch parties and entertainment ◆Completely private rooms available
Please enjoy Kobe Beef A-rank Chateaubriand and marbled meat! Kobe beef kaiseki available from 5,500 yen!
We are particular about purchasing, and our desire to deliver "delicious" food to our customers remains the same.
Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.
[3 minutes walk from the station] Hikari Miso offers a variety of healthy dishes based on the concept of "fermentation and aging."
A restaurant in a different world within walking distance from Ginza that has been running for 90 years [Taste] [Hospitality]
◆2 minutes from Tsukiji Station◆ [Equipped with large and small private rooms] Our specialty is our “Negima Nabe”. A hideaway kaiseki restaurant for adults that is perfect for entertaining.
Enjoy a memorable experience with the finest Kobe beef, crab dishes, and carefully selected seasonal delicacies.
Edomae Sushi Shutoku 3rd store with a handful of soul and secret red vinegar
Edomae Sushi Shutoku 2nd store with a handful of soul and secret red vinegar
There are seats available today. Please feel free to contact us.
Enjoy kaiseki cuisine and vegetarian cuisine in a comfortable and relaxing space. Seasonal menus and daily lunch specials are also available ◎
◎Notice of price revision◎
Enjoy sushi from a high-end restaurant in Tsukiji at an outstanding cost performance. A new form of sushi created by a former Sushi school instructor...
[Specially aged blowfish] We deliver unexpected blowfish using purchasing and aging techniques! !