Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Enjoy “Cow tongue”! Eat everything from tongue to tongue.
Food
Taste Japan's leading brand meat "Omi Beef" and fresh offal dishes
Drink
Enjoy a variety of luxurious delicacies in our courses! We also offer a wide range of drinks.
Space
Can be reserved for 15 people or more ◎ No need to turn off the last electricity! Open until 5am the next morning
「UTSUKIコース」~まずはこちらのコースから。初めての方にオススメのスタンダードコース~️ネットからご予約で通常7860円➡️7150円️17dishes
前菜・逸品・焼き物・和牛(塩・タレ)・シメの全17品!和牛・ホルモン・牛タンとまんべんなくお楽しみいただけるので、初めての方にも満足いただけるオススメのコースとなっております。
「牛タン堪能コース」♦️ネット予約限定♦️〜極厚タン1枚2cmのタンが付き様々なタンが召し上がれるコース〜19dishes
兎月がオススメとする牛タン!!! 遂にコースとして登場。通常メニューにないタン料理・焼肉・ご飯物が色々付き、特に兎月ならでは、USタン・ニュージーランドタン・国産タンのタンの食べ比べなど楽しめる特別なコースになっております。
「オーナーおまかせコース」~22品で満腹!極ハラミや近江牛リブロース付きの特別感溢れるコース~ネットからご予約で通常10890円➡️9900円22dishes
刺身三種・国産タン四種・ホルモン六種に、極ハラミや近江牛リブロースも付いたワンランク上のコース。シメのにぎりとデザートで、最後まで嬉しいコースです。オーナーが選んだ当日のイチオシメニューをご提供します!是非、お腹を空かせて来てください!
Pick-up reviews selected by restaurants.
月島にあるコストパフォーマンスが非常に高い焼肉屋さん。 場所は ……… 都営大江戸線、東京メトロ有楽町線の月島駅から徒歩3分。 今回で2回目の訪問。 前回は11,000円税抜のコースでかなりの量だったため、今回は5,800円税抜のコースで予約しました。 ◇5,800円のコース内容は ………… ・キムチ&ナムル 普通に美味しい❗キムチが美味しいお店はお肉も旨い。 ...Find out more
2020/09 Visitation
2times
【焼肉・牛タンのお店!】「兎月(うつき)」東京都中央区月島♪カブゴンのグルメ動画 https://youtube.com/shorts/MYoTq89088g?feature=s...Find out more
2024/03 Visitation
1times
東京都中央区月島の『月島焼肉牛タン処 兎月』で「焼肉」を食す。 最寄り駅は東京メトロ有楽町線・都営地下鉄大江戸線「月島駅」。 駅7番出口から徒歩7分ほどの場所に構える。 ...Find out more
2024/03 Visitation
1times
Restaurant name |
Tukisima Yakiniku Gyu Tan Dokoro Utuki(Tukisima Yakiniku Gyu Tan Dokoro Utuki)
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
Phone number (for reservation and inquiry) |
050-5456-1939 |
Reservation Availability |
Reservations available |
Address |
東京都中央区月島3-4-5 サングランパ 2F |
Transportation |
5 minutes walk from Exit 7 of Tsukishima Station on the Tokyo Metro Yurakucho Line 3 minutes walk from Exit 10 of Tsukishima Station on the Toei Oedo Line 321 meters from Tsukishima. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Not Accepted |
Table money/charge |
個室として利用した場合、個室料10%発生しますのでご注意してください。 |
Number of seats |
23 Seats |
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Private dining rooms |
OK For 4 people ♦️We charge 10% of the total food and beverage fee as a seat fee as a private room fee *If you have any questions, please feel free to contact us* (Also, to prevent coronavirus infection, we do not close the door completely. please note that) |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables From April 1st, smoking will be completely prohibited. |
Parking lot |
not allowed There is a parking meter on the street |
Space/facilities |
Sofa seats,Wheelchair access,With power supply,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Occasion |
With family/children |Business This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2019.6.29 |
Phone Number |
03-3520-8629 |
Remarks |
*Opened on June 29, 2019 *PayPay, auPAY, ALIPAY, WeChat Payment, d Payment, LINEPay, and MelPay are available. |
閉じる
3 minutes from Tsukishima Station ◆ Yakiniku (Grilled meat) Izakaya (Japanese-style bar) that mainly serves thick-sliced tongue and fresh offal. A wide range of courses available ◎ Can be reserved
[Tsukishima Yakiniku (Grilled meat) Cow tongue] where you can enjoy the `` Cow tongue'' that bears the restaurant's name in a variety of dishes. We offer a variety of dishes, including the 2cm thick "
...extra-thick tongue" and the "tongue grilled suki" that is eaten with sukiyaki. Some of the meat we use is Omi beef, one of Japan's three major types of Japanese beef. Enjoy the finely-grained marbling that melts in your mouth ♪ Gyoza / Dumpling, fried chicken, and fried tatsuta offal go well with alcohol ◎ We also have courses that include a variety of special items, so it's also recommended for the year-end party season!