Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
-
- Closed：
- Sunday
Online reservationInstant reservations. No sign-up required.
Close
Specialities
Food
Our signature charcoal-grilled yakitori, made with specially bred Awa Sudachi chicken, is a must-try.
Space
A sophisticated adult space that is useful in business settings
Drink
Suntory official authorized store! Specializing in beer and highballs
Food
Fugu course will be offered from mid-November! 6,660 yen with all-you-can-drink
Set menu
A hearty course that includes hermit crab's signature deep fried baby chicken.
- Number of people
- 2 ~ 40
- Available time
- 16:30～24:00
In this course, all dishes will be served individually to each person. For those who don't like sharing food or find it difficult to eat when food is served on a large plate!! Also good for COVID-19 prevention Please inquire if you are booking with 10 or more people. There is a limit to the number of people we can accommodate per day, so we may not be able to accept your request.
- Number of people
- 2 ~ 10
- Available time
- 16:30～24:00
Recommended for those who find 2 hours of all-you-can-drink not enough!! This course includes 2.5 hours of all-you-can-drink.
- Number of people
- 2 ~ 40
- Available time
- 16:30～24:00
Review
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Review 189resultsFollowers 6peopleThis is the first time I've written words on bubbles outside of a cafe! I've been interest...View details
ー visited（2024/09 Update）
1 time
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Review 389resultsFollowers 156peopleMarinated tuna bowl (500 yen). There are six very thin slices of tuna. It's marinated, bu...View details
2024/08 visited
1 time
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Review 64resultsFollowers 17peopleI went there after work with a colleague from work! We chose the all-you-can-drink course...View details
2024/08 visited
1 time
Restaurant information
Details
| Restaurant name |
Yadokari Hon Ten
|
|---|---|
| Categories | Izakaya (Tavern), Yakitori (Grilled chicken skewers), Seafood |
| Phone number (for reservation and inquiry) |
050-5590-1233 |
| Reservation availability |
Reservations available
ご来店日当日の、コースの人数変更は一切承っておりません。 |
| Address |
東京都江東区東陽4-10-10 窪田ビル 1Ｆ |
| Transportation |
3 minutes walk from Tokyo Metro Tozai Line [Toyocho Station] 282 meters from Toyocho. |
| Opening hours |
|
| Average price |
JPY 3,000 - JPY 3,999 - JPY 999 |
| Average price（Based on reviews） |
JPY 6,000 - JPY 7,999 - JPY 999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), nanaco, WAON, iD, QUICPay） QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Seats/facilities
| Number of seats |
40 Seats （ 18 table seats, 12 semi-private room seats, 10 counter seats） |
|---|---|
| Private rooms |
Available Semi-private rooms available, 3 private rooms (2 to 12 people) |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable There is coin parking nearby. |
| Space/facilities |
Stylish space,Relaxing space,Counter seating,Wheelchair access,Wheelchair accessible |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours,Take-out |
| Website | |
| The opening day |
2013.4.2 |
| Phone number |
03-3647-9463 |
| Remarks |
If you would like to reserved, please contact us by phone. |
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Categories
Ranking of nearby areas
- Lunch ranking in Tokyo
- Lunch ranking in Tsukiji, Wangan, Odaiba
- Lunch ranking in Monzennakacho, Kiba, Toyocho
- Lunch ranking in Toyocho Sta.
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閉じる
Food Our signature charcoal-grilled yakitori, made with specially bred Awa Sudachi chicken, is a must-try.
The ``Awa Sudachi chicken'' from Tokushima used in yakitori is a ``specially bred chicken'' that is raised without the use of antibiotics or antibacterial agents. We have even succeeded in suppressing cholesterol using our unique feed, so even those who are concerned about their health can enjoy it with confidence. It is characterized by its crunchy texture and juicy sweetness, and is carefully hand-made one by one every day to maintain its freshness and quality. We also offer a number of excellent drinks made by a former French chef.
SpaceA sophisticated adult space that is useful in business settings
We wanted our customers to be able to relax in a sophisticated, adult space, so we designed the interior of the store down to the smallest detail, including the flooring, wallpaper, displays, and lighting. There are counter seats with a live feel right in front of the grill, and table seats that are easy to use for any occasion, separated by roll curtains, making them useful as semi-private rooms that can accommodate up to two people. We are also popular for banquets, entertainment, and dinner parties, so please feel free to use it for a wide variety of purposes.
DrinkSuntory official authorized store! Specializing in beer and highballs
Our store is Suntory Beer's ``Kamiwa Chotatsujin store'' and is also an officially certified store of ``Chosen Highball,'' and we are extremely particular about our alcoholic beverages. This title is given only to shops that have thorough quality control and strict achievement standards in everything, not just the method of pouring, including machines, temperature, and glasses. The highball uses super carbonated soda. Make your regular drinks even more delicious. Please enjoy a higher-grade toast to your heart's content.
Food Fugu course will be offered from mid-November! 6,660 yen with all-you-can-drink
As winter approaches, I want to eat hot pot. In particular, blowfish hotpot, which is synonymous with winter, will be available from mid-November this year. The "Fugu course" with all-you-can-drink is 6,660 yen with 7 items: Fugu skin ponzu sauce, tiger blowfish sashimi, fried blowfish, blowfish hot pot, rice porridge, oshinko, and dessert. Only this all-you-can-drink course includes fillet sake, so you can fully enjoy the goodness of blowfish. Satisfy yourself with the blowfish hotpot that will warm your body and soul, prepared by a chef with a license to cook blowfish.
[3 minutes from Toyocho Station] A feast for adults where you can enjoy charcoal-grilled yakitori made with specially bred chicken “Awa Sudachi Chicken” and seasonal fresh fish.
[Yadokari Honten] maintains the feel of Izakaya (Japanese-style bar), but has a sophisticated, adult atmosphere that makes it a popular place for entertainment and dinner parties. We offer a wide vari
...ety of dishes, including charcoal-grilled yakitori made with Tokushima-produced Awa Sudachi chicken, fresh live fish, and alcoholic beverages that highlight the sensibilities of the owner, a former French chef. By separating the table seats with roll curtains, you can transform the table into a semi-private room that can accommodate up to 2 people. Please use it for a wide range of purposes, from everyday use to banquets, business settings, and meals for couples.