Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Fully equipped with private rooms ◆ Kaiseki cuisine with seasonal flavors

Washoku Kappou Gin

(和食割烹ぎん)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/01/13

Cuisine Menu

Carefully selected Japanese black beef sirlon (A4 grade)

Make vegetables even more delicious! Enjoy summer with wagyu hotpot♪

"Dashi shabu shabu" using A4 grade sirloin

"Dashi shabu shabu" using A4 grade sirloin

・Plum meat 180g…6,500 yen ・Bamboo meat 300g…9,780 yen ・Matsu meat 420g…12,000 yen

additional meat

JPY 4,800

Approximately 4 to 6 pieces. 180g

additional vegetables

JPY 1,200

*Amount for 2 people [Contents] Green onions, maitake mushrooms, mizuna, seasonal vegetables, tofu

Ending with udon

JPY 748

Recommended for the end of shabu shabu! *Inaniwa udon

meal set

JPY 418

Along with the pot!

Miyabi sea bream (live red sea bream) from Kumamoto prefecture

Stewed red sea bream with turnips

Stewed red sea bream with turnips

JPY 1,738

Sweet and spicy boiled kotekote!!

Red sea bream sashimi

JPY 1,320

It has a refined sweetness.

Red sea bream thinly made

JPY 1,320

It has a refined sweetness.

Steamed red sea bream and local clam

Steamed red sea bream and local clam

JPY 1,518

Umami trio of bonito soup, local clam, and red sea bream♪

Red sea bream sesame chazuke

Red sea bream sesame chazuke

JPY 1,188

The flavor of sesame goes well with the finish♪ Comes with three kinds of condiments and pickled vegetables

Kabosu yellowtail from Oita Prefecture

Recommended fish with a faint kabosu aroma from its flesh

Kabosu yellowtail sashimi

JPY 1,320

It has a faint citrus scent♪

Kabosu yellowtail grilled with salt

JPY 1,430

*Please check as items may be out of stock!

Natural yellowtail teriyaki

JPY 1,650

Grilled with a sweet and spicy soy sauce sauce, this item is popular among children.

Kabosu yellowtail shabu shabu

JPY 2,178

A delicious hot pot made with seasonal ingredients, served with golden dashi soup, homemade ponzu sauce, and special spicy green onion sauce! ! *Vegetables are also included! *Two pieces each of sauce and condiments are included. Additional “sauce/condiment set” is 180 yen/piece

This month's featured material! ! [Limited time only]

The season is in full swing! Have a prosperous year by eating Fugu at the beginning of the year.

Tiger blowfish sashimi

Tiger blowfish sashimi

JPY 3,520

The king of winter flavors! Speaking of blowfish, it's "Tessa"

Fried blowfish

JPY 1,848

The popular fried chicken includes both top meat and flavorful ara ♪

Fuguchiri nabe

Fuguchiri nabe

JPY 4,620

Hotpot dishes you'll want to eat during this cold season

Finish the pot with porridge set

JPY 825

How about finishing the hotpot? Comes with 180g of rice, 2 eggs, condiments, pickles, and 2 pickles.

Fugu skin ponzu sauce

JPY 990

A standard sake accompaniment to fugu cuisine

Carefully selected seasonal vegetables (winter to early spring)

boiled broad beans with salt

JPY 935

Perfect for snacking!

Shrimp sweet potato fried

JPY 1,408

Popular Kyoto vegetables! Flavorful and delicious! !

Wild vegetable tempura

JPY 2,178

5 types (bamboo shoots, rapeseed, kogomi, cod sprouts, mountain dokkatsu), 2 pieces each

This month's featured ingredient!! [Large Oyster from Iwate Prefecture]

For a limited time only ☆Best match with wine! Light "red" and rich "white" *The menu is an example.

Raw Oyster

Raw Oyster

The two names for sea milk are due to its nutritional value! ・One piece…from 748 yen ・Two portions…from 1,320 yen

grilled Oyster

grilled Oyster

If you want to enjoy the aroma, grilling is the way to go! ・One piece…from 748 yen ・Two pieces…from 1,320 yen

Grilled Oyster with herb butter

Grilled Oyster with herb butter

The scent of herbs and butter will whet your appetite! ・One piece…from 748 yen ・Two pieces…from 1,320 yen

Meat Dishes carefully selected from production areas

Popular Meat Dishes!

Fried young chicken bandit

Fried young chicken bandit

JPY 1,320

Saikyo-yaki young chicken

Saikyo-yaki young chicken

JPY 990

Baked slowly and fluffy.

Wagyu beef stew in red wine

Wagyu beef stew in red wine

JPY 1,650

Accented with the scent of Japanese pepper!

Liquor appetizers/snacks

Grilled whole dried squid

JPY 638

Hearty! Grill it right at your seat! Enjoy the aroma as well!

Kujira no sauce (whale beef jerky)

JPY 858

A Soshu specialty! Lightly grill and enjoy. Grill it right at your seat! Enjoy the aroma as well.

Sake appetizers/snacks [Recommended to go with alcohol!]

Hand-prepared! Salted squid

JPY 495

Assorted pickles

Assorted pickles

JPY 528

Handmade! Sesame tofu dengaku

Handmade! Sesame tofu dengaku

JPY 715

Iburigakko with cream cheese

Iburigakko with cream cheese

JPY 715

Spicy! Japanese yam pickled in wasabi

JPY 770

Grilled cheese pickled in lees & Prosciutto

Grilled cheese pickled in lees & Prosciutto

JPY 770

Sarada (salad)

“Golden Potato Salad” using Inca Awakening

“Golden Potato Salad” using Inca Awakening

JPY 693

Is the secret ingredient 〇〇?

Tofu, Jaco and Mizuna salad

Tofu, Jaco and Mizuna salad

JPY 638

Simple Japanese salad

pottery

Gin cod Saikyoyaki

JPY 1,628

This is an overwhelmingly popular pickled fish.

Young chicken Saikyo-yaki

Young chicken Saikyo-yaki

JPY 990

Slowly grilled for added aroma!Fish and chicken have completely different tastes

fried food

Deep-fried angel shrimp (3 pieces)

Deep-fried angel shrimp (3 pieces)

JPY 968

Everyone loves it! Fried food! *Additional 1 piece of shrimp...286 yen

Fried young chicken bandit

Fried young chicken bandit

JPY 1,320

Tempura

Popular product with sesame oil scent

Assorted tempura

Assorted tempura

JPY 2,618

Plenty of volume [Contents] Angel shrimp, kiss or conger eel, 5 types of vegetables (2 pieces each) *Additional 1 piece each...1,320 yen

angel shrimp tempura

JPY 1,320

The head is delicious!! *3 tails

Assorted vegetable tempura

JPY 1,100

Daily recommended vegetable tempura (2 pieces each). Please ask the staff for details.

Meal (noodles)

How about finishing it off? Smooth noodle-based finishing dish

Inaniwa udon

Inaniwa udon

JPY 748

Hot or cold Akita specialty *Additional 275 yen for 1.5x large serving

Large serving of Inaniwa udon

JPY 1,023

Hot or cold *A large serving is 1.5 times the normal amount.

Small portion of tempura

JPY 638

How about udon and soba together?

seasonal Kamameshi (rice cooked in a pot)

Popular Kamameshi (rice cooked in a pot) that changes with the seasons

Snow crab and bamboo shoots topped with Kamameshi (rice cooked in a pot) roe

Recommendations

Snow crab and bamboo shoots topped with Kamameshi (rice cooked in a pot) roe

JPY 1,848

Comes with 2 pickles and miso soup

meal

Grilled Onigiri (1 piece)

Grilled Onigiri (1 piece)

JPY 308

Grilled Onigiri (2 pieces)

Grilled Onigiri (2 pieces)

JPY 594

Meal [Ochazuke with fragrant Ochazuke(boiled rice with tea)]

Grilled Onigiri chazuke

Grilled Onigiri chazuke

JPY 638

Salmon chazuke

Salmon chazuke

JPY 693

Seared plum chazuke

Seared plum chazuke

JPY 638

Meals [according to single dishes]

*Additional 100 yen for large bowl of rice

Meal set A

JPY 418

White rice, miso bowl, pickles

Meal set B

JPY 440

White rice, miso bowl, pickles, Small dish of the day

Meal set C

JPY 440

White rice, miso bowl, pickled vegetables, green salad

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Washoku Kappou Gin
Categories Japanese Cuisine、Tempura、Oyster
Phone number (for reservation and inquiry)

050-5600-8502

Reservation Availability

Reservations available

Address

東京都江戸川区東葛西6-7-7 2F

Transportation

5 minutes walk from Kasai Station on the Tokyo Metro Tozai Line

239 meters from Kasai.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Tue

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Wed

    • Closed
  • Thu

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sat

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Public Holiday
    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • ■ 定休日
    第一木曜日 ※年末年始 12月30日から1月4日まではお休みとさせて頂きます。
Budget

¥6,000~¥7,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥8,000~¥9,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT4011701024299

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

個室利用料として ランチ:2,000円(税込/部屋)・ディナー:3,000円(税込/部屋)

Seats/facilities

Number of seats

64 Seats

( 6 counter seats, 50 table seats, 8 table seats)

Maximum party size

26people(Seating)、50people(Standing)
Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

There is a minimum charge for private rooms. Lunch: 15,000 yen or more / Dinner: 38,000 yen or more.

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Wide seat,Counter,Tatami seats,With projector,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Happy hour,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Website

https://kasai-gin.work

The opening day

2019.8.20

Phone Number

03-5679-9370