Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
掲載保留Niku barudainingu meato rabo daiba
|
|---|---|
| Categories | Izakaya (Tavern) |
| Address |
東京都港区台場1-6-1 デックス東京ビーチ店 1F |
| Transportation |
2 minutes walk from Odaiba-Kaihinkoen Station, 5 minutes walk from Tokyo Teleport Station 362 meters from Odaiba Kaihinkoen. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay） |
Seats/facilities
| Number of seats |
50 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
| Private use |
OK For 20-50 people、Over 50 people |
| Non-smoking/smoking |
Smoking establishment (Partially non-smoking: Private and semi-private rooms are available for smoking and non-smoking use. Please feel free to contact us for more information.) Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Please use the building's parking lot. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Horigotatsu seats,With power supply |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Beautiful scenery,Beautiful night view |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| The opening day |
2019.2.10 |
| PR for restaurants |
Meat Bar with relaxing private rooms♪ [We have separate smoking and non-smoking areas, so you can smoke cigarettes and e-cigarettes at your seat]
If you come to Odaiba for a date, come to our restaurant [MEAT LABO DAIBA]♪ Enjoy craft beer and Meat Dishes that go well with beer. Please enjoy our <dishes made with carefully selected ingredients>♪ |
I often go on dates with my husband, but on this day we went to Odaiba. We selected this restaurant for the evening. It has a stylish terrace seating. You can also choose from the menu of the Japanese-style meal restaurant "Momijiya" next door. The terrace is Western-style and stylish, and the interior has a Japanese atmosphere. (The terrace is so nice that I asked them if I could take a stylish photo on the terrace for SNS, and they readily agreed. So this is the first time I've posted my face. Thank you.) When you say a restaurant with delicious appetizers, you can expect great food. The rock seaweed and chrysanthemum salad had a nice sea scent from the moment it was brought to you. It's full of vitamins and minerals, so I think it would be a good dish to call "Beauty Salad". The recommended dish, Sesame Amberjack, is Local Cuisine from Kyushu. It's marinated in sesame sauce and is very delicious. It seems like it would be delicious with fish other than amberjack, so I'll try making it at home next time. I was most looking forward to the charcoal-grilled Wagyu beef chunks - Ayers Rock style. I was expecting a dynamic dish, but when I ate it with the sweet sauce, I could really taste the delicate flavor of the Japanese beef, and we both finished it in one go. →The chunk of meat was delicious, so we ordered roast beef, which was delicious of course! The seared fresh fish with ponzu sauce was so full of seasoning that I thought it was a salad. The mountain of seasonings had amberjack and salmon layered on top of each other, and I thought it was just one type of fish, so I felt like I got a bargain. Now that I know this restaurant is good, I also ordered grilled ice-temperature aged shorthorn beef. Then I ordered raw horse meat (it's amazing that they serve raw meat), and a tempura platter. The tempura was lightly battered and crispy. I didn't post it, but I also had quail acorns x2. I was also happy with the thoughtfulness of the staff, and it was delicious and I had a great time. Thank you very much!