Review list : Seito Chin Ma Bo Toufu

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Pick-up reviews

楽熊 Review98casesFollower261People

4.6

JPY 5,000～JPY 5,999per head

Cuisine/Taste4.6
Service-
Atmosphere4.2
Cost performance-
Liquor/Drinks-

2022/05Visitation2th

すべての麻婆豆腐はここからはじまった。　　【創業1862(文久2)年】　◎中国最古の麻婆豆腐店　・麻婆豆腐の発祥

『楽熊よ、麻婆豆腐はもう、これ以外食うな』
もしも、ある日突然、麻婆豆腐の神様から、そうお告げがあったとしても、私はまったく動じません。
全然オッケーです！　この「陳麻婆豆腐」があれば！

そ...

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Restaurant name	Seito Chin Ma Bo Toufu
Categories	Chinese、Sichuan Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)・Inquiry	03-5962-1935
Reservation Availability	Reservations available
Address	東京都江東区有明2-1-8 有明ガーデン 5F Show larger mapFind the restaurants in the surrounding area
Transportation	Yurikamome Ariake Station 4 minutes walk Yurikamome Ariake Tennisnomori Station 5 minutes walk 365 meters from Ariake.
Opening hours	Mon 11:00 - 23:00 （L.O. 22:00） Tue 11:00 - 23:00 （L.O. 22:00） Wed 11:00 - 23:00 （L.O. 22:00） Thu 11:00 - 23:00 （L.O. 22:00） Fri 11:00 - 23:00 （L.O. 22:00） Sat 11:00 - 23:00 （L.O. 22:00） Sun 11:00 - 23:00 （L.O. 22:00） ■ 定休日施設の休業日に準ずる
Budget	￥2,000～￥2,999 ￥1,000～￥1,999
Budget（Aggregate of reviews）	￥1,000～￥1,999￥1,000～￥1,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY)

Number of seats	70 Seats
Maximum party size	70people（Seating）
Private dining rooms	OK For 4 people、For 6 people、For 8 people、For 10-20 people
Private use	OK Over 50 people
Non-smoking/smoking	No smoking at all tables
Parking lot	OK Facility parking available
Space/facilities	Comfortable space,Wide seat,Counter,Sofa seats

Occasion	With family/children \|Alone This occasion is recommended by many people.
Service	Take-out
With children	Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available
Website	https://www.chenmapo.jp/
The opening day	2020.6.17
PR for restaurants	[Traditional mapo tofu that was founded in Chengdu, Sichuan Province in 1862] The tofu that is the lifeblood of mapo tofu is made from firm tofu made only from domestic whole soybeans and natural bittern, which has a strong soybean flavor that does not overwhelm the strong flav ...or of mapo tofu. The spice is Hua Jiao, which has a refreshing aroma and a pungent spiciness that numbs the tongue, and is a blend of top-quality aged Pishen bean paste, which is the key to the flavor, and young bean paste, which has a beautiful red color. Mapo tofu is delicious on its own, but we also serve it with domestically produced rice that has been cooked until fluffy.

Seito Chin Ma Bo Toufu

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