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99 yen per bottle (109 yen tax included) "Negima" with all our heart, all-you-can-drink for 3 hours when you book a course
[Right from Odaiba Kaihin Koen Station and Tokyo Teleport Station! ]
Carefully selected natural tuna◆Eating delicious tuna that changes stereotypes at Tsukiji
A Kuroge Wagyu beef Yakiniku (Grilled meat) restaurant directly managed by a meat wholesaler, proud of its freshness and taste! You can enjoy both raw meat and yukhoe!
When you come to Tokyo, go to the Conveyor belt sushi "Tokyo Sushi Kaido" from Tokyo! Eat the best fish in Japan!
Okinawan Cuisine using ingredients sent directly from Okinawa and the legendary Ryukyu Island pork "Agu"!
[3 minutes from Toyosu Station] Highly fresh ingredients purchased daily from Toyosu Market at reasonable prices. [Invoice support]
[2 minutes walk from Toyosu Station] Private rooms available. A modern pub where you can enjoy seasonal cuisine that makes the most of the ingredients!
For various occasions such as banquets, launches, drinking parties, festivals, events, parties, etc. around Odaiba!
[Diver City Tokyo Plaza] Speaking of Yakiniku (Grilled meat), Heijoen! For dates and anniversaries♪
[Direct delivery from Shibaura Meat Market! ] Carefully selected only high-quality meat. Charcoal-grilled Wagyu beef and fresh hormones, mainly A5 rank
A Japanese beef Yakiniku (Grilled meat) restaurant on the first floor of Aqua City Odaiba. A restaurant where you can enjoy top-notch Yakiniku (Grilled meat) with authentic Japanese beef in a high-quality space.
[Charcoal-grilled at Tsukiji! ] Cheers with the famous "Fish Grilled skewer" with excellent fat and string made from Tsukiji's own processing factory!