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(by 俊太朗)
(by 俊太朗)
(by pateknautilus40)
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山吹4600円(by うどんが主食)
ふんわりだが・・(by うどんが主食)
鰻巻き(by うどんが主食)
野田岩風まぶし御膳3600円(by うどんが主食)
お茶漬けに・・・(by うどんが主食)
(by うどんが主食)
(by うどんが主食)
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☆鰻重 桂 6270円(by 毎日外食グルメ豚さん)
☆鰻重 桂 6270円(by 毎日外食グルメ豚さん)
☆菊正宗 純米大吟醸 300ml、1430円(by 毎日外食グルメ豚さん)
☆鰻の煮凍り 715円(by 毎日外食グルメ豚さん)
☆鰻巻き(1ヶ) 594円(by 毎日外食グルメ豚さん)
(by 虎太郎がゆく)
(by 虎太郎がゆく)
(by 虎太郎がゆく)
(by 虎太郎がゆく)
(by 虎太郎がゆく)
(by 虎太郎がゆく)
うな重(萩)(by 虎太郎がゆく)
志ら焼き(by 虎太郎がゆく)
肝吸い(by 虎太郎がゆく)
この外観…(by 虎太郎がゆく)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
天然鰻重(茨城産)(by ぴーたんたん)
志ら焼(by ぴーたんたん)
鰻とふかのひれ入り茶碗蒸し(by ぴーたんたん)
肝吸い(by ぴーたんたん)
外観(by ぴーたんたん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
Restaurant name |
Godaimenodaiwa(Godaimenodaiwa)
|
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Categories | Unagi (Freshwater eel)、Dojo (Loach) |
Phone number (for reservation and inquiry) |
03-3583-7852 |
Reservation Availability |
Reservations available
※ご予約はお早めにお願いします。 |
Address |
東京都港区東麻布1-5-4 |
Transportation |
地下鉄大江戸線赤羽橋駅、又は日比谷線神谷町駅より東京タワー方面へ徒歩5分 349 meters from Akabanebashi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB、Diners) Electronic money Not Accepted |
Table money/charge |
サービス料10% |
Number of seats |
75 Seats ( テーブル16席、座敷59席) |
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Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 当店でご飲食された方は、東京タワーパーキングセンターを無料でご利用いただけます。 お帰りの際にお声掛けください。 |
Space/facilities |
Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Take-out |
Website | |
Remarks |
※出前・おみやげ・通販あり。お届け範囲・お土産・通販詳細につきましては、お問い合わせください。 |