Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
La Provence(La Provence)
|
---|---|
Categories | French |
Phone number (for reservation and inquiry) |
03-5404-7895 |
Reservation Availability |
Reservations available |
Address |
東京都港区海岸1-16-2 ホテルインターコンチネンタル東京ベイ 1F |
Transportation |
[By train] Direct access to the hotel from Yurikamome Takeshiba Station; 8-minute walk from JR/Monorail Hamamatsucho Station South Exit; 10-minute walk from Toei Subway Oedo Line/Asakusa Line Daimon Station B2 Exit [By car] 5-minute walk from Shibakoen or Shiodome Exit on the Shuto Expressway Central Circular Route; 20-minutes from Haneda Airport; 70-minutes from Narita Airport; limousine buses run round trip from in front of the hotel 101 meters from Takeshiba. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% |
Number of seats |
60 Seats |
---|---|
Private dining rooms |
OK Available for 10 to 16 people Non-smoking |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Available (330 cars, 270 yen for 30 minutes, *2 hours free for purchases of 5,000 yen or more) |
Space/facilities |
Stylish space,Comfortable space,Wheelchair access |
Drink |
Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
In hotel restaurant |
Service |
(Surprise) Party accommodations,Sommelier |
Website | |
The opening day |
1995.9.1 |
Remarks |
・Dress code applies (T-shirts, shorts, sandals, etc. not allowed) ・Children aged 8 and over are allowed ・Whole cakes, bouquets, and arrangements for anniversaries can be ordered (reservations required 3 days in advance) |
PR for restaurants |
"Vivid, natural, and delicious"
Based on the concept of "fresh, natural, delicious," we offer healthy French cuisine that is delicious and enjoyable for women and is gentle on the body. Please enjoy our course that begins with a col |
東京竹芝のホテルインターコンチネンタル東京ベイ1階南仏プロヴァンスのモダンフレンチレストラン『ラ・プロヴァンス』に友人とランチタイムに行ってきました。以前から大好きなレストランで雰囲気、料理、ワイン、サービス、コスパともに全て兼ね備えていている老舗の南仏モダンフレンチレストランなのです。
広々として豪華な室内のインテリア、テーブルも椅子もゴージャスでゆったりとくつろげる大きさなので大切な友人とゆっくりお話ししながら食事をして優雅な時間が過ごせる数少ないレストランの1つです。
お料理はビジネスランチをチョイス。
ワインはグラスでフランスコルシカ島の白ワインを。
パレット・アート・オードブル(5種の味覚)、前菜、メイン(魚または肉をチョイス)、カフェ&食後の小菓子。
特に5種の味覚はガラスのパレットのお皿の上に酸味、甘味、旨味、苦味、塩味のフィンガーフードでそれぞれの味わいのオードブルが味覚も視覚も嗅覚も刺激してくれて友人との会話も弾みます。全てを満たしてくれる素敵なレストランだと思います。