FAQ

Menu : Okigaru Nihon Ryouriyohaku

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Delicious and reasonably priced seasonal ingredients

Okigaru Nihon Ryouriyohaku

(おきがる日本料理 よはく)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/03/31

Cuisine Menu

(税込価格)

In addition to the "Grand Menu" below, there is also a "Seasonal Menu"

◆Seasonal menus can be found on our website or on the store's blackboard◆

This is a partial menu and may change depending on what is available.

Side dishes/snacks

Extra large red bean liver

JPY 980

Cream cheese crab with miso dressing

Cream cheese crab with miso dressing

JPY 770

Iburigakko with cream cheese

Iburigakko with cream cheese

JPY 720

Assorted pickles

JPY 700

Yuba marinated with wasabi

JPY 650

Nozawana from Nagano Prefecture

JPY 660

Fried shrimp and sweet potato

JPY 850

fried clams

JPY 700

Strawberry dressing

JPY 720

Salmon with salted fish

JPY 730

plum crystal

JPY 670

Fresh onions and Prosciutto

JPY 800

fava bean mash

JPY 670

New potatoes dressed with Shuto sauce

JPY 700

Steamed clams with sake butter

JPY 850

Vegetables/Salad

selection salad with grated yam

selection salad with grated yam

JPY 850

Half size 480 yen (520 yen including tax)

Wagyu beef potato salad

Recommendations

Wagyu beef potato salad

JPY 880

Our pride

Grilled seasonal vegetables with kelp

Grilled seasonal vegetables with kelp

JPY 890

Sashimi

Assortment of three types of seasonal fish

Assortment of three types of seasonal fish

JPY 2,150

Marbled horse sashimi from Kumamoto Prefecture

JPY 1,800

Pottery

Stir-fried Japanese squid with Kujo green onion liver

JPY 1,000

Wagyu beef and seasonal grilled leaves

Recommendations

Wagyu beef and seasonal grilled leaves

JPY 1,780

Today's grilled fish

Today's grilled fish

JPY 1,000

Single grilled chicken thigh (grilled with salt and grilled with yuzu)

Single grilled chicken thigh (grilled with salt and grilled with yuzu)

JPY 1,000

Wagyu meat pie

JPY 1,200

Boiled/Steamed foods

Yohaku Croquette

Recommendations

Yohaku Croquette

JPY 920

braised daikon radish

JPY 900

Japanese beef meat and potatoes

JPY 800

Fried tofu simmered in sleet

JPY 680

Fried

blue cheese ham cutlet

JPY 860

Spring vegetable Tempura

JPY 1,300

Fried chicken with squid and kelp

JPY 780

Fried Anglerfish

JPY 880

Finishing dish/dessert

Inaniwa udon with duck soup

Inaniwa udon with duck soup

JPY 790

Cooked rice that changes with the season

JPY 950

This is rice cooked with seasonal ingredients.

Egg porridge

JPY 620

Rice set

JPY 480

seasonal desserts

seasonal desserts

JPY 600

Restaurant information

Details

Restaurant name
Okigaru Nihon Ryouriyohaku(Okigaru Nihon Ryouriyohaku)
Categories Japanese Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5589-4301

Reservation Availability

Reservations available

Address

東京都港区芝大門1-10-5 シバ・パークビル 1F

Transportation

Toei Asakusa Line, Toei Oedo Line, Daimon Station, 3 minute walk from A5 exit Toei Mita Line, Onarimon Station, 3 minute walk from A2 exit

266 meters from Onarimon.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥8,000~¥9,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

28 Seats

Maximum party size

28people(Seating)
Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Smoking is allowed outdoors. Please let us know if you would like to borrow a portable ashtray.

Parking lot

not allowed

There is a coin parking nearby.

Menu

Set menu

All you can drink

Feature - Related information

Occasion

Phone Number

03-6453-0665