昼下がり新鮮なタイ食べ幸せ感 : Okigaru Nihon Ryouriyohaku

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Delicious and reasonably priced seasonal ingredients

Okigaru Nihon Ryouriyohaku

(おきがる日本料理 よはく)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.8

¥5,000~¥5,999per head
  • Cuisine/Taste3.8
  • Service3.6
  • Atmosphere3.6
  • Cost performance3.5
  • Liquor/Drinks3.8

3.7

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste3.7
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks-
2024/04Visitation5th

3.7

  • Cuisine/Taste3.7
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

昼下がり新鮮なタイ食べ幸せ感

今日は同僚といつもより少し早めのランチタイム。目指していたお店に向かう途中、ふと目に留まったこちらのお店で、運良く限定10食のランチにありつくことができました。急遽予定を変更して入店し、

◆ ランチ 1,500円
  よくばり御膳スペシャル

をいただきました。

メインの魚は新鮮なタイ。品数も豊富で、洗練された味わいが楽しめます。少し塩辛さが強めですが、それもまた魅力の一つ。価格は少し高めですが、その価値は十分にあり、幸せな気持ちでお昼を過ごすことができました。

心から感謝して、ご馳走様でした。

2024/02Visitation4th
Translated by
WOVN

3.8

  • Cuisine/Taste3.8
  • Service3.6
  • Atmosphere3.6
  • Cost performance3.5
  • Liquor/Drinks3.8
JPY 5,000~JPY 5,999per head

Murasuke sake, gorgeous citrus fruits, and changing tastes.

I made a reservation over the phone and went with three colleagues. Appetizers are always beautiful. Today's dish is komatsuna ohitashi and sesame tofu, which are seasoned dishes that are perfect for starting a drink. <First dish I tried> Wagyu meat pie → The right amount of crispiness demands moisture (lol) Deep-fried chicken with mustard greens and seaweed → → This is not just fried chicken, but a creative combination of ingredients. The true value of Japanese cuisine. It was refreshing. Cheese Hanpen → Cheese is a slightly peculiar type (I forget the name). This seems to go well with light sake. <Today's Best> Murasuke (Tokiwa Label Namazake [Niigata]) Junmai Daiginjo standard → I was surprised by this sake. If you drank it blind, you would nod if someone told you it was a citrus wine. You will be captivated by the very bright citrus flavor. The acid balance is exquisite. As you continue drinking it, the taste will change. It seems to go well before or after a meal rather than as an accompaniment drink. Thank you for the meal. ◆Appetizer 550x 3 ■Sapporo Black Label Raw Medium 760x 1 ■Sapporo Black Label Raw Small 690x 1 ■Kaku Highball 690x 1 ◆3 types of seasonal fish 2,150x 1 ◆3 types of seasonal fish (one serving) 1,100x 1 ◆Wagyu beef Meat pie 1,200x 1 ◆Fried chicken with mustard greens and seaweed 770x 1 ■Murasuke 1 go 1,800x 1 ■Sapporo premium alcohol free 590x1 ■Ippaku Suisei 1 go 1,340x 1 ◆Cheese hanpen 860x 1 ■Saku 1 go 1,340 x 1 ■Oolong tea (with ice) 440x1 Total 15,380 yen

  • Okigaru Nihon Ryouriyohaku - 和牛ミートパイ

    和牛ミートパイ

  • Okigaru Nihon Ryouriyohaku - 鶏の唐揚~高菜とワカメ絡め〜

    鶏の唐揚~高菜とワカメ絡め〜

  • Okigaru Nihon Ryouriyohaku - チーズハムカツ

    チーズハムカツ

  • Okigaru Nihon Ryouriyohaku - 村祐

    村祐

  • Okigaru Nihon Ryouriyohaku - 一白水成

    一白水成

2023/12Visitation3th
Translated by
WOVN

3.7

  • Cuisine/Taste3.7
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.0
  • Liquor/Drinks-
JPY 2,000~JPY 2,999per head

Limited lunch, beautiful portions, fatty yellowtail, year-end tranquility, and a luxurious lunchtime.

I came here to eat lunch, which is limited to 10 meals a day. Whenever I passed by the store at lunchtime, it was always sold out, but today, perhaps because it's the end of the year, there weren't many customers. I finally got around to the limited lunch. Since I changed the grilled fish to sashimi, there is an additional charge of 500 yen. Today's sashimi was yellowtail, Spanish mackerel, and pufferfish. The beauty of the food is truly amazing. Just looking at Small dish is mesmerizing. The sashimi, especially the yellowtail, was fatty and had a good richness. I would like to use it when I want to have a slightly luxurious lunch, or for lunch with close friends. Thank you for the meal. ◆Yohaku Gozen Special (Sashimi) 2,000 yen ・Seasonal Small dish, Simmered dish, sashimi ・Shinka ・Rice ・Red soup stock

  • Okigaru Nihon Ryouriyohaku -
  • Okigaru Nihon Ryouriyohaku - 小鉢

    小鉢

  • Okigaru Nihon Ryouriyohaku - お造り

    お造り

  • Okigaru Nihon Ryouriyohaku - 鶏つくね

    鶏つくね

  • Okigaru Nihon Ryouriyohaku - 胡麻豆腐

    胡麻豆腐

  • Okigaru Nihon Ryouriyohaku - 外観

    外観

2023/11Visitation2th

3.7

  • Cuisine/Taste3.6
  • Service3.8
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks3.7
JPY 6,000~JPY 7,999per head

夕暮れの 集う同僚と 光る店 笑顔咲く夜 お通しに心 躍るかな

同僚4人と平日の18時過ぎに伺いました。
「確かこの辺りにランチ限定10食ですぐに完売になる店があったよね」という話題になったので、「えへん、行ったことあるぜ」とご一行を案内しました。

相変わらず、お通しが見栄えも味も素晴らしいです。他のメンバーもこの先の料理に期待が膨らみます。
料理は全部で10品ほど頼みました。ハズレなしの美味しさに全員満足して再訪を誓いました。

ご馳走様でした。

  • Okigaru Nihon Ryouriyohaku - お通し(胡麻豆腐、ほうれん草おひたし)

    お通し(胡麻豆腐、ほうれん草おひたし)

  • Okigaru Nihon Ryouriyohaku - 外観

    外観

2023/10Visitation1th

3.7

  • Cuisine/Taste3.6
  • Service3.8
  • Atmosphere3.5
  • Cost performance3.0
  • Liquor/Drinks3.7
JPY 6,000~JPY 7,999per head

明るい店 同僚と酌み交わす 創作の盛り 日本酒の夜 長く通う予感

平日の夜19時過ぎ、同僚と二人で明るい店内に誘われて、飛び込みで入りました。
料理もお酒もサービスも大変気に入りました。これから長く通いそうな予感がします。

料理はどの品もちょこっとエッジが立った創作性があり、なによりも盛り付けにもこだわっています。
お酒は特に日本酒の種類が多く、料理に合う銘柄を教えてくれます。普段はハイボール党の同僚も珍しく日本酒を堪能していました。
おもてなしの気持ちが伝わってくるお店です。

ご馳走様でした。

◆お通し 489× 2 ¥978
■サッポロ黒ラベル生中 690x 1 ¥690
◆和牛ミートパイ 1,091x 1 ¥1,091
◆秋刀魚の塩焼き(一本) 800x 2 ¥1,600
◆とろろするめのおまかせサラダ 772× 1 ¥772
■角ハイボール 620x 2 ¥1,240
■赤武 グラス 610x 2 ¥1,220
■而今 1合 1,818x 1 ¥1,818
◆水茄子茗荷の土佐和え 600x 1 ¥600
■一白水成 1合 1,125× 1 ¥1,125
合計 ¥12,247

  • Okigaru Nihon Ryouriyohaku - お通し

    お通し

  • Okigaru Nihon Ryouriyohaku - とろろするめのおまかせサラダ

    とろろするめのおまかせサラダ

  • Okigaru Nihon Ryouriyohaku - 赤武

    赤武

  • Okigaru Nihon Ryouriyohaku - 赤武(チェイサーと同時に注いでくれました)

    赤武(チェイサーと同時に注いでくれました)

  • Okigaru Nihon Ryouriyohaku - 秋刀魚の塩焼き

    秋刀魚の塩焼き

  • Okigaru Nihon Ryouriyohaku - 和牛ミートパイ

    和牛ミートパイ

  • Okigaru Nihon Ryouriyohaku - 而今

    而今

  • Okigaru Nihon Ryouriyohaku - 一白水成

    一白水成

  • Okigaru Nihon Ryouriyohaku - 水茄子茗荷の土佐和え

    水茄子茗荷の土佐和え

  • Okigaru Nihon Ryouriyohaku - 外観

    外観

Restaurant information

Details

Restaurant name
Okigaru Nihon Ryouriyohaku(Okigaru Nihon Ryouriyohaku)
Categories Japanese Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5589-4301

Reservation Availability

Reservations available

Address

東京都港区芝大門1-10-5 シバ・パークビル 1F

Transportation

Toei Asakusa Line, Toei Oedo Line, Daimon Station, 3 minute walk from A5 exit Toei Mita Line, Onarimon Station, 3 minute walk from A2 exit

266 meters from Onarimon.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 11:30 - 14:00
    • 17:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥8,000~¥9,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

28 Seats

Maximum party size

28people(Seating)
Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Smoking is allowed outdoors. Please let us know if you would like to borrow a portable ashtray.

Parking lot

not allowed

There is a coin parking nearby.

Menu

Set menu

All you can drink

Feature - Related information

Occasion

Phone Number

03-6453-0665