Restaurants (Sake) in Akabanebashi Sta.

The future of modern Edomae sushi, inheriting the spirit of famous restaurants and using the finest fish and techniques

A gourmet laboratory where you can connect with the world through food and experience a limited time offer.

The joy of food comes first at Seizan, a Japanese Cuisine that respects tradition while thinking outside the box.

The moment when the ingredients and the dish shine the brightest. A dish is served with that moment in mind.

Each seasonal ingredient complements the other. Immerse yourself in the true essence of Japanese Cuisine, accented with originality.

22 years working at three world-renowned restaurant that treat cooking as an art.

[Hidden gem in Higashiazabu] Japanese Cuisine woven by a dual-wielding chef who is both a chef and an inheritor of traditional culture

The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''

Enjoy the world of a wide variety of Kuroge Wagyu beef sublimated by the chef's hands at the immersive counter.

Enjoy a course of Japanese Cuisine that reflects the four seasons in a dignified space [Nationwide shipping available. We accept reservations for the festival]

One of the nation's leading restaurants where you can enjoy "domestic mutton" - Enjoy the exquisite Genghis Khan (Mutton grilled on a hot plate) carefully grilled by our craftsmen.

We are now accepting reservations for July. We will be open for lunch on the second and fourth Wednesdays of every month. We look forward to your reservations.

Michelin 1-star award for 9 consecutive years