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Authentic Edomae sushi prepared by a chef from a famous restaurant. Enjoy the virtuosity of masters in a tranquil counter and luxurious private room
The raw mackerel is superb [1 minute walk from Daimon Station] Mackerel course from 3,800 yen! Mackerel Festival 2024
[A famous Ginza restaurant opens in Tamachi] Private rooms available ◇Special course menu to celebrate the first anniversary of the restaurant's opening◇
[Private rooms available] We have many Japanese-style meal Kaiseki courses starting from 7,980 yen. Taste the season in a private room
Ginza Michelin star restaurant opened for 3 consecutive years. Enjoy the ever-evolving orthodox Edomae sushi.
3 minutes from Kamiyacho Station/Onarimon Station ``If you come to Tokyo, go to Itamae Sushi'' Enjoy Edomae wild fish and Sushi recreated with artisan skills
5 minutes from Mita Station ♦︎A hideaway for adults where you can enjoy creative teppanyaki and sushi using seasonal ingredients with carefully selected sake.
A sushi restaurant that goes back to its roots and is a place where you can casually enjoy standing-style dining.The counter seats made from Yakushima's local cedar are attractive.
Traditional Japanese Edomae Sushi made with great care in Azabu Juban for 43 years. Feel free to enjoy your favorite toppings as much as you like
Expressing orthodox Edomae Sushi with solid technique and flair. Savor the finest Sushi prepared by an up-and-coming chef
Private rooms can be reserved online for 2 people or more. We prepare exquisite menus using the finest seasonal ingredients.
Sushi Yoshikawa's second store is a hot topic on social media. Taste carefully selected ingredients in a high-quality space