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Craft beer brewery from Shinbashi! Enjoy beer at the ARTS & CRFTS transmission base in Oku-Shinbashi
Fully equipped with private rooms ◆ Have a wonderful time with luxurious afternoon tea and once-in-a-lifetime Japanese, Western, and Chinese cuisine. For girls' night out or anniversaries
[1 minute from Daimon Station] A rich variety of shrimp-filled dishes that are irresistible for shrimp lovers ◎ Great for welcome and farewell parties
[Hamamatsucho / 2 minutes from Daimon Station] Completely private room for 2 people or more ◎All you can eat and drink meat Sushi and yakitori from 3,800 yen
[3 minutes from Hamamatsucho Station] Enjoy rare offal and carefully selected Kuroge Wagyu beef in a relaxing semi-private room!
[2 mins from Shinbashi] July 3rd (Wed) Seats available ◎ {Hidden gem without a sign} Specially selected Yakiniku (Grilled meat)
[3 minutes from Shinbashi Station] Genghis Khan (Mutton grilled on a hot plate) where you can enjoy rare Hokkaido sheep ◆ Great for after work or at a farewell party ◎
[3 minutes from Shinbashi Station] OK on the day★Relaxing semi-private room for 2 people! All-you-can-eat and all-you-can-drink for 2 hours with 170 types for 3,280 yen!
[1 minute walk from Shinbashi Station] Toro Masa where you can enjoy over 20 types of fish and over 30 types of lemon sour!
Enjoy authentic wood-fired paella from lunchtime!
[Delicious fish x delicious sake] 3 minutes from Shinbashi station! Enjoy fresh fish purchased that day to your heart's content!
3 minutes from Shinbashi Station◆All-you-can-drink sake and shochu from all over the country, with over 25 types of each! Finish off with the famous “Hitachi Aki Soba”!
[3 mins from Shinbashi] A new style Japanese bar run by the chef of the traditional restaurant "Kiccho". Enjoy fresh fish caught that morning and local sake from all over Japan.
★Recognized as an "Excellent Korean Restaurants" by the Korean government! I can drink it day and night! Open all day from 11:30am to 11:30pm
3 minutes from Shinbashi Station. Enjoy a course meal of exquisite dishes made with carefully selected seasonal ingredients. reserved for wedding after-party are also welcome.
A 58-year-old tradition of eating Yakiniku (Grilled meat) with sauce and soup stock★Most meats can be ordered from just one piece.
A hidden wine bar nestled in the streets of Italy
Enjoy the highest quality hospitality. ``Kyomachi Hibiki'' is a private Izakaya (Japanese-style bar) where you can enjoy creative Japanese Japanese-style meal from Kyoto and seasonal Tempura.