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A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.
[2 minutes walk from Hamamatsucho Station] Enjoy exquisite Meat Dishes and a wide variety of alcoholic drinks in a private room.
``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.
[2 minutes walk from the north exit] A Tosa cuisine specialty restaurant where you can enjoy "straw-grilled salt-tataki bonito" grilled over a spectacular flame.
[1 minute from Daimon Station/2 minutes from Hamamatsucho Station] Over 50 types of carefully selected sake available at all times! Private room and Japanese space where sake lovers gather
◆All-you-can-drink on the day! 2 hours 2,200 yen excluding tax ♦Shikoku bone-in chicken Toriyanoshigoto sister store 2 minutes walk from Hamamatsucho Station
Close to the station! Super thick cut raw lamb meat delivered directly from Hokkaido, grilled on a wire rack! The freshness is second to none ★ Amazing Genghis Khan!!
[Private rooms available] Izakaya (Japanese-style bar) with mackerel and Gyoza / Dumpling. Enjoy a variety of delicious dishes in atmospheric seating such as private rooms with sake barrels.
[3 minutes from Daimon Station/Hamamatsucho Station] Semi-private rooms available! Enjoy the specialties of mackerel, Gyoza / Dumpling, and shochu at a delicious Kyushu cuisine Izakaya (Japanese-style bar).
Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.
An “antenna shop style Izakaya (Japanese-style bar)” where you can enjoy Yakumo-cho, Hokkaido while being in the city center! Enjoy Hokkaido food
Enjoy fish, snacks and sake [Private rooms available] 5 minutes walk from JR Hamamatsucho Station/We accept spring banquet reservations!! Closed on Saturdays, Sundays and public holidays in May
5 minutes from Hamamatsucho Station ◆Enjoy delicious homemade dishes made with fresh fish and carefully selected ingredients, paired with once-in-a-lifetime seasonal sake.
Enjoy fresh fish shipped directly from Kyushu.
Founded in 3rd year of Kansei. Enjoy the soba-filled banquet cuisine of a soba specialty restaurant in a private room for 3 to 28 people.
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
[Excellent access ☆ Right from Daimon subway station! ] Same-day seat reservations OK ♪ Private rooms available! A chicken specialty store with the aroma of Binchotan charcoal
Assorted sashimi + shabu shabu course with all-you-can-drink [From 6,000 yen]