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The moment when the ingredients and the dish shine the brightest. A dish is served with that moment in mind.
We are now accepting reservations for the second course. We are also accepting reservations for July.
Carefully selected ingredients are beautifully cooked on a griddle right in front of you. Please spend a special time surrounded by a live feeling.
A dish created by experienced craftsmen and seasonal ingredients. Hospitality in a relaxing Japanese space
We welcome you with "Yaki-tetsu" sukiyaki made with Edo miso, a traditional taste passed down to the present day.
Founded in 3rd year of Kansei. Enjoy the soba-filled banquet cuisine of a soba specialty restaurant in a private room for 3 to 28 people.
Tokiwa is a specialty soba restaurant located in Mita, Tamachi.
Enjoy [Wankoyaki clams] and [seasonal Japanese ingredients] at this [Japanese-style meal Izakaya (Japanese-style bar)] near Hamamatsucho and Daimon stations!
Enjoy traditional Japanese Cuisine made with seasonal ingredients and hospitality in a high-quality space. For special occasions and entertainment
[1 minute from Onarimon Station] Enjoy a variety of gozen and kaiseki meals using seasonal ingredients while looking out at the greenery ◆ Completely private room available
Isshin Kaneko's second brand, with a focus on tempura and kaiseki cuisine. Leave it to us for entertaining, welcoming and farewell parties.