Menu : Koshitsu Washoku Nikukappou Ginjirou

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A new type of meat restaurant in Shinagawa Intercity

Koshitsu Washoku Nikukappou Ginjirou

(個室和食 肉割烹 吟次郎)
Nearest station：
Shinagawa
[Tokyo]
Categories：
Japanese Cuisine
Budget：

JPY 10,000～JPY 14,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/08/23

Lunch Menu

(税込価格)

Easy lunch menu

Cow tongue sashimi weight

Recommendations

Cow tongue sashimi weight

JPY 1,900

All Cow tongue on one side. The mild taste of Cow tongue and egg yolk cooked at low temperature and seasoned with kelp is exquisite.

Grilled bowl of Kobe beef and Japanese black beef

Recommendations

Grilled bowl of Kobe beef and Japanese black beef

JPY 1,750

Two types of meat, Kobe beef and Kuroge Wagyu beef, which are one of Japan's three major types of Japanese beef, are grilled right in front of you to bring out their flavor.

Tajima beef and Kobe pork foie gras Hamburg

Recommendations

Tajima beef and Kobe pork foie gras Hamburg

JPY 1,950

3 types of Small dish, salad, rice set, and pickles. Quantities are limited. It may change as soon as it runs out.

Beef hitsumabushi made with roast beef and premium corned beef

Recommendations

Beef hitsumabushi made with roast beef and premium corned beef

JPY 1,750

3 types Small dish, salad, miso soup, pickles

Japanese black beef sirloin

Recommendations

Japanese black beef sirloin

JPY 2,500

Meat cooking Ginjiro's finest gozen. A simple yet overwhelming dish that allows you to fully enjoy the flavor of Kuroge Wagyu beef without wasting any waste.

Stone-grilled special meat sauce

Stone-grilled special meat sauce

JPY 1,580

Simmering hot and rich sauce. The crispy texture of the charcoal is an accent.

Fluffy Oyako-don (Chicken and egg bowl) with Banshu Hyakudori chicken

Fluffy Oyako-don (Chicken and egg bowl) with Banshu Hyakudori chicken

JPY 1,850

Authentic Oyako-don (Chicken and egg bowl) oyakodon) cooked in a pot. The fluffy eggs made with concentrated dashi stock create a gentle flavor.

Ginjiro special Cow tongue salt ramen

Recommendations

Ginjiro special Cow tongue salt ramen

JPY 1,700

A supreme cup made by a meat chef with all his heart. You can change to a 2-piece meat Sushi set for an additional 500 yen. Add 1 Cow tongue topping for +300 yen.

Grilled Beef Seasoning

Grilled Beef Seasoning

JPY 1,700

3 types Small dish, salad, miso soup, pickles

Comparison bowl of shrimp and minced beef

Comparison bowl of shrimp and minced beef

JPY 1,850

Small dish, salad, miso soup, pickles

Grilled whey pork with ginger

Grilled whey pork with ginger

JPY 1,580

3 types Small dish, potato salad, rice set

Lunch kaiseki course

Lunch only [Mini Small dish set] 8 dishes including Kobe beef Sukiyaki and Tamba Koshihikari kettle cooking ⇒ 4,900 yen

Recommendations

Lunch only [Mini Small dish set] 8 dishes including Kobe beef Sukiyaki and Tamba Koshihikari kettle cooking ⇒ 4,900 yen

JPY 4,900

A mini kaiseki Small dish set is available for the lunch-only course. The meal starts with three-colored warm eggs from the domestic brand ``Ryu no Tamago,'' followed by three types of sashimi, a colorful salad, and Sukiyaki made with Kobe beef on the table. And for rice, we cooked Tamba Koshihikari rice in a pot. You can enjoy the taste of Ginjiro at a reasonable price. Recommended for dinner with friends or lunch banquets at work.

Lunch only [Seasonal Kaiseki] A total of 9 dishes that decorate the arrival of the season, such as bamboo shoots and onions from Awaji Island ⇒ 5,500 yen

Recommendations

Lunch only [Seasonal Kaiseki] A total of 9 dishes that decorate the arrival of the season, such as bamboo shoots and onions from Awaji Island ⇒ 5,500 yen

JPY 5,500

For lunch only, we have prepared Ginjiro's signature kaiseki course. We have a luxurious selection of appetizers, three types of sashimi, colorful grilled hassun, and homemade soft Cow tongue. It's perfect for luncheons, parties, and celebrations. Please feel free to enjoy Ginjiro's signature taste.

Lunch only [Ginjiro Kaiseki] 9 dishes including soft Cow tongue, 3 types of sashimi, and colorful 8-sun dishes ⇒ 6,900 yen

Recommendations

Lunch only [Ginjiro Kaiseki] 9 dishes including soft Cow tongue, 3 types of sashimi, and colorful 8-sun dishes ⇒ 6,900 yen

JPY 6,900

For lunch only, we have prepared Ginjiro's signature kaiseki course. We have a luxurious selection of appetizers, three types of sashimi, colorful grilled hassun, and homemade soft Cow tongue. It's perfect for luncheons, parties, and celebrations. Please feel free to enjoy Ginjiro's signature taste.

[Chef's Choice Course] Please feel free to contact us regarding the number of items and contents.

Recommendations

[Chef's Choice Course] Please feel free to contact us regarding the number of items and contents.

JPY 22,000

Our head chef will be happy to provide you with a customized menu based on your preferences, including the number of items and content. It is available from lunch time, so it can be used for various occasions. Please enjoy our many dishes made with seasonal ingredients. In addition to group parties, it is perfect for important occasions such as celebrating anniversaries and entertaining your loved ones.

Restaurant information

Details

Restaurant name
Koshitsu Washoku Nikukappou Ginjirou
Categories Japanese Cuisine
Phone number (for reservation and inquiry)

050-5456-6725

Reservation Availability

Reservations available

Address

東京都港区港南2-15-2 品川インターシティ S&R棟 4F

Koshitsu Washoku Nikukappou Ginjirou - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

Directly connected to the Konan exit of Keikyu Main Line, Tokaido Shinkansen, and JR Shinagawa Station, 4th floor of Shinagawa Intercity S&R Building

352 meters from Shinagawa.

Opening hours

  • Mon

    • 11:30 - 14:30
    • 17:00 - 23:00

      （L.O. 22:00）

  • Tue

    • 11:30 - 14:30
    • 17:00 - 23:00

      （L.O. 22:00）

  • Wed

    • 11:30 - 14:30
    • 17:00 - 23:00

      （L.O. 22:00）

  • Thu

    • 11:30 - 14:30
    • 17:00 - 23:00

      （L.O. 22:00）

  • Fri

    • 11:30 - 14:30
    • 17:00 - 23:00

      （L.O. 22:00）

  • Sat

    • 11:30 - 17:00
    • 17:00 - 22:00

      （L.O. 21:00）

  • Sun

    • 11:30 - 17:00
    • 17:00 - 22:00

      （L.O. 21:00）

  • Public Holiday
    • 11:30 - 17:00
    • 17:00 - 22:00

      （L.O. 21:00）

  • ■ 定休日
    ビルの休館日に準ずる。
Budget

￥10,000～￥14,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥10,000～￥14,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

別途10%のサービス料金の発生が御座います。

Seats/facilities

Number of seats

63 Seats

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,With power supply,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Business

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Dress code

casual/formal
The opening day

2020.1.6

Phone Number

03-6433-2044

Send information by email

Send (by email)