Restaurants (Sake) in Shinagawa Sta.

□All seats are private rooms (semi-private rooms) with noren curtains◆The seats are spacious□

[3 minutes walk from Shinagawa Station Konan Exit] Perfect for entertaining or business dinners! Seasonal seafood and carefully selected local sake ★ Sushi Izakaya (Japanese-style bar) that can be enjoyed on an everyday basis ★

Izakaya (Japanese-style bar) with delicious tuna and sake. Please enjoy the famous tuna dishes that can only be found at a specialty restaurant.

[NewOpen] Lemon sour is 199 yen! Vegetable-wrapped skewers that make use of the best ingredients are popular!

<Fully private rooms available> The ultimate in crab cuisine, with techniques and traditions. Special chef's choice course starts from 10,000 yen.

[3 minutes walk from Shinagawa Station] Tabletop lemon sour, Japan's three major local chicken and Cow tongue ♪ Courses starting from 3,300 yen with all-you-can-drink included!

[3 minutes from Shinagawa Station's Konan Exit] Yakitori/Yakiton, offal hot pot, and meat sashimi grilled over jet-black charcoal that permeates Motsu-nabe (Offal hotpot) five organs and organs

[4 minutes walk from Shinagawa Station] Enjoy Hakata's specialty "vegetable wrapped skewers and Motsu-nabe (Offal hotpot)"! Spacious Japanese space ◎ Banquet courses available

[NEW OPEN] 3 minutes from Shinagawa Station ◆ A private Izakaya (Japanese-style bar) that boasts carefully selected local chicken yakitori and fresh fish ◎ Groups from 2 people welcome

[3 minutes from Shinagawa Station Konan Exit] Equipped with private rooms! A popular Izakaya (Japanese-style bar) where you can enjoy Grilled offal and Gyoza / Dumpling. Maximum capacity 70 people◎

Summer only♪ BBQ♪ Enjoy a lively BBQ with everyone

[2 minutes walk from JR Shinagawa Station] Private rooms available! Banquet courses from 4,000 yen! Perfect for banquets, drinking parties, and girls' nights.

In a luxurious space reminiscent of a designer hotel, we serve Japan's finest ingredients using simple cooking methods.

Directly delivered daily from Toyosu and Ota markets. Sashimi and charcoal grilled seasonal fish and live shellfish! 40 types of sake, authentic shochu, etc.

◆We serve lunch and Yakiniku (Grilled meat) Bento (boxed lunch) ◆Reasonable and delicious! Thick! A shop for professional baseball players♪

[1 minute from Shinagawa Konan Exit] ☆Established 17 years ago☆Popular, charming back alley◎ restaurant has been expanded and reopened☆

Traditional Cantonese cuisine prepared by head chef Katsuhiro Inagawa ◎Private rooms available

★1 minute from Shinagawa Station★Appeared on Nippon TV's Boiling Word 10★Full of seasonal ingredients that the general himself procures in Toyosu every morning! !

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[Private room/Entertainment/Anniversary] Takanawadai 1 minute/Shinagawa 9 minutes◆Kuroge Wagyu beef and wine carefully selected by sommelier◆ reservation on the day available