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[Private room/terrace seating available] “California Cuisine” with fresh seafood and vegetables picked in the morning 5 minutes from Shinagawa Konan Exit
[All seats are private rooms with doors! ! Shinagawa Station Konan Exit★2 minutes walk★English, Chinese, and Korean menus available★】
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
In a luxurious space reminiscent of a designer hotel, we serve Japan's finest ingredients using simple cooking methods.
Enjoy the taste of Toyama and seasonal foods from all over the country. Have a special time with Kaiseki cuisine and delicious sake
Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.
A famous Shinjuku restaurant frequented by celebrities has opened in Shinagawa. Enjoy authentic Edomae sushi.
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
Enjoy “our famous virgin beef sirloin” with 200 types of Italian wine. Have an exciting adult time.
[2 minutes walk from the Konan exit of Shinagawa Station] A small trattoria where you can enjoy wine like you would find in an Italian townscape.
[Easy access, just 1 minute from JR Shinagawa Station Konan Exit] Now accepting reservations for various banquets! Banquet courses from 3,000 yen
All seats are completely private rooms, seasonal meals and hospitality prepared by authentic chefs for business entertainment, farewell parties, celebrations, etc.
A carefully selected lineup of Sushi ingredients made with [the best ingredients purchased that day]
[Directly connected to Shinagawa Station, 4 minutes from Konan Exit] Enjoy the seasonal ingredients, the chef's skill, and the color of the dishes with all five senses.
[1 minute walk from Shinagawa Station] Japanese-style Oyster Bar Oyster. We are in the middle of delicious Oyster season!
[5 minutes from Shinagawa Konan Exit] Japanese-style meal made with seasonal ingredients, rice, and sake
[Fully equipped] A crab specialty restaurant has opened in Shinagawa. Crab and Japanese Cuisine courses are available from 10,000 yen.