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[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
A famous Shinjuku restaurant frequented by celebrities has opened in Shinagawa. Enjoy authentic Edomae sushi.
<Fully private rooms available> The ultimate in crab cuisine, with techniques and traditions. Special chef's choice course starts from 10,000 yen.
[Directly connected to Shinagawa Station, 4 minutes from Konan Exit] Enjoy the seasonal ingredients, the chef's skill, and the color of the dishes with all five senses.
[5 minutes from the Konan exit of Shinagawa Station/Plenty of private rooms] A Japanese-style meal specialty restaurant that is particular about the ingredients and cooking methods, including the famous "Seiromushi"
In a luxurious space reminiscent of a designer hotel, we serve Japan's finest ingredients using simple cooking methods.
Enjoy the taste of Toyama and seasonal foods from all over the country. Have a special time with Kaiseki cuisine and delicious sake
[5 minutes from Shinagawa Konan Exit] Japanese-style meal made with seasonal ingredients, rice, and sake
All seats are completely private rooms, seasonal meals and hospitality prepared by authentic chefs for business entertainment, farewell parties, celebrations, etc.
[Directly connected to Shinagawa Station] Enjoy Japanese Cuisine and delicious sake made with seasonal ingredients in a Japanese space with a beautiful night view
[Only 6 people per day, 1 shift] Enjoy a course of nigiri and snacks that make use of the best seasonal ingredients.
[Fully equipped] A crab specialty restaurant has opened in Shinagawa. Crab and Japanese Cuisine courses are available from 10,000 yen.
[Inside JR Shinagawa Station Central Ticket Gate] Enjoy sake and Japanese Japanese-style meal from all over the country from Hokkaido to Okinawa in Ekinaka