Yakitori (Grilled chicken skewers) (Sake & Counter Seats) in Hamamatsucho, Tamachi, Shinagawa

[2 minutes walk from Tamachi/Mita Station] Uses Tsukuba chicken ★ A yakitori Izakaya (Japanese-style bar) that brings out the full flavor of your alcohol!

◆3 minutes walk from the Konan exit of Shinagawa Station ◆ We have the famous "special lamb skewers" ◎ Enjoy our signature charcoal-grilled Yakitori (grilled chicken skewers) ♪

◆3 minutes walk from the Konan exit of Shinagawa Station ♪ ◆ We have taken all the three Cs, including ventilation and disinfection!

[5 minutes walk from Tamachi/Mita Station] A restaurant specializing in chicken sashimi and charcoal-grilled Kagoshima chicken "Kuro Satsuma Chicken Kokuo"

Daimon Station 30 seconds! Enjoy Yakitori (grilled chicken skewers) with the best ingredients and carefully selected sake ◎ reserved use available for 20 people or more

[3 minutes from Tamachi Station/Mita Station] Enjoy high-quality charcoal-grilled meat and seasonal fresh fish with carefully selected sake. Private rooms available◎

2 minutes from Hamamatsucho Station Fresh Grilled offal directly from the farm and domestic beef offal hot pot using specially selected hormones

[2 minutes from Mita Station, 4 minutes from Tamachi Station] A hideaway authentic charcoal-grilled yakitori restaurant

5 minutes from Tamachi Station ◆ Enjoy brand-name chicken, pork, and seasonal blessings with sake. All-you-can-drink course including pre-mol from 2,980 yen

[3 minutes walk from JR Tamachi Mita Exit] Enjoy Tsukuba chicken yakitori and fresh sashimi ◆ Can reserved for up to 50 people ◎

Opened on March 15th (Friday). The ultimate yakitori that incorporates Japanese cuisine to stimulate your five senses.

[1 minute from Shinagawa Konan Exit] ☆Established 17 years ago☆Popular, charming back alley◎ restaurant has been expanded and reopened☆

[4 minutes walk from Shinagawa Station] Enjoy Hakata's specialty "vegetable wrapped skewers and Motsu-nabe (Offal hotpot)"! Spacious Japanese space ◎ Banquet courses available

Private room ◎ “Uoyacho” near Tamachi/Mita Station★Eat directly delivered fresh fish and fisherman’s food [hamamushi]! Invoice compatible

We use "locally farmed chicken" from Chiba Prefecture.All you can drink highballs and lemon sour on the tabletop server for 0 seconds!

[Now accepting reservations for banquets] reserved reservations are available for 25 people and up. Courses with all-you-can-drink including draft beer start at 4,000 yen.

Fresh offal ground in the morning, grilled over Kishu Bincho charcoal, is especially delicious, especially the liver eaten half-raw.

A specialty! A bone-in chicken shop!! You'll be addicted to the variety of Chicken Cuisine! Our sister restaurant, authentic Yakiniku (Grilled meat) Nikuyanoshigoto, is also popular!

Sangeito to boost your immunity!