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A 58-year-old tradition of eating Yakiniku (Grilled meat) with sauce and soup stock★Most meats can be ordered from just one piece.
Store supervised by Hiromiya◎Enjoy the finest liver (grilled meat) and the rare cut of turami (beef cheek meat)! !
[3 minutes from Hamamatsucho Station] Enjoy rare offal and carefully selected Kuroge Wagyu beef in a relaxing semi-private room!
[Directly connected to Shinagawa Station, 3 minutes walk] A reliable and exquisite Yakiniku (Grilled meat) restaurant with 75 years of history!
Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.
[3 minutes walk from Shinagawa Station Konan Exit] Enjoy carefully selected Kuroge Wagyu beef and exquisite Yakiniku (Grilled meat) ◎ Please inquire about surprises and reserved reservations ♪
[3 minutes from Mita Station] Enjoy carefully selected A5 rank beef. Try the premium thick cut skirt steak and salted black Cow tongue.
[1 minute walk from JR Shinagawa Station] We are particular about Kuroge Wagyu beef A4 or higher, and cows! Visits of 4 to 5 people or more are also welcome♪
Enjoy Korean Cuisine such as samgyeopsal and horumon Teppan-yaki. The spacious 3-floor restaurant is suitable for all occasions.
◆All-you-can-drink on the day! 2 hours 2,200 yen excluding tax ♦Shikoku bone-in chicken Toriyanoshigoto sister store 2 minutes walk from Hamamatsucho Station
[Station Chika] 1 minute walk from Shinagawa! All-you-can-eat Wagyu Yakiniku (Grilled meat) Chikaraya★All-you-can-drink half price on the 29th of every month★
[2 minutes from Hamamatsucho Station] "Hitachi Beef" carefully selected by a reliable connoisseur. We also offer courses that are perfect for entertaining and dinner parties!
[3 minutes walk from Tamachi Station] We only offer carefully selected parts of Japanese black beef of A4 grade or above.
A4/A5 rank Japanese black beef at a reasonable price! Carefully selected Yakiniku (Grilled meat) at Maruushi
[5 minutes walk from Tamachi Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!
The super thick meat is a landmark! An addictive yakiniku Yakiniku (Grilled meat) that satisfies your mind and body with delicious meat and secret sauce!
Meat day event held on the 29th of every month! !
[Tamachi 3 minutes] Enjoy Japanese black beef and hormone Yakiniku (Grilled meat) delivered directly from Shibaura. Fresh fish sashimi is also available ◎ A hideaway space with private rooms
[5 minutes walk from Tamachi/Mita Station] 15 years of training in Yakiniku (Grilled meat) Traji! ! Try the industry's first straw-grilled sirloin!
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture