Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
蒲田で、優しい空気感の絶品イタリアン
pranzoB¥5,000 は、アミューズ、前菜、パスタ2種、メインの炭火焼き、デザート、食後の飲み物。
stuzzicino ケシ餅
シェフの出身地のケシ餅(中は餡子)のアレンジで中はフォアグラ。
フォアグラに餡子のようなインパクトのある味付けがしてある方がケシ餅との相性がいいかも。
antipasto 鰆のカルパッチョ
皮目を炙って、脂ののったカマの部分、弾力と旨味が凄い。柿とドライトマト、小玉葱の酢漬けと合わせて
primo
秋刀魚 タリオリーニ
焼き秋刀魚と平茸のオイルベース
秋刀魚の旨みをを上品にオイルでまとめている。酢橘の一振りがあると良いかも。
蝦夷鹿タリアテッレ
蝦夷鹿がトロットロで、牛蒡の香りとの相性いい。チーズもたっぷりかかっていて、濃厚だけど、軽やか。
本日の炭火焼き料理 3種の中から選択
オーストラリアの仔羊は追加¥1,300
柔らかく、しっとりとレアで、仔羊のか弱い肉々しさは、シンプルに塩で。
脂身は皮目をカリッと焼いて香ばしく、甘みを感じる。茗荷が効いている薬味と合わせるのがいい。
本日のドルチェ
ティラミスの最中。パリッサクッととても食感が軽く香ばしい最中の中に甘苦のとろーりティラミスで抜群の組み合わせ。
最中の皮は、蒲田の専門工房のものとか。色々挟んで食べたくなる。
他のお客様のドルチェはモンブランでココナッツのアイスとの組み合わせが美味しそう。
アミューズからデザートまで、優しい味付けで見た目も美しく楽しめました。
特に、仔羊の脂の皮目を焼いたもの、蝦夷鹿、デザートの最中が印象的。
蒲田では、貴重な落ち着いて料理を楽しめるお店。
テーブルに一輪の生花が飾られてるのが素敵。
テーブルの幅がもう少し広いといいな。
自家製ジンジャエール ¥800は、程よい辛口。もう少し濃いめの方が好き。
価格は税込。
autentico 本物の、確かな、ありのままの
Restaurant information
Details
| Restaurant name |
Autentico（Autentico）
|
|---|---|
| Categories | Italian、Pasta、meat dishes |
| Phone number (for reservation and inquiry) |
050-5596-6043 |
| Reservation Availability |
Reservations available
お苦手な食材やアレルギーのございます食材をお持ちのお客様はご予約の際にお気軽にご相談下さい。 |
| Address |
東京都大田区蒲田5-21-1 2F |
| Transportation |
5 minutes walk from JR Kamata Station 7 minutes walk from Keikyu Kamata Station 268 meters from Kamata. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お一人様コペルト500円 ( ディナータイム / 土曜・祝日ランチタイム) |
Seats/facilities
| Number of seats |
14 Seats |
|---|---|
| Private dining rooms |
OK For 4 people Semi-private rooms available (reservations for semi-private rooms can be made by phone) |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome
For dinner time and lunch time on Saturdays and holidays, reservations are only accepted for children of elementary school age or older who can enjoy course meals. *Children under elementary school age can also use the service during weekday lunchtimes. |
| Website | |
| The opening day |
2018.10.11 |
| Phone Number |
03-5703-3133 |
| Remarks |
☆We do not accept reservations for weekday lunches, so please visit us directly. Everyone who comes to our store will be guided by the same people. We do not allow people to meet up inside the store. (Please note that we cannot guarantee a seat if you wait for your companion outside the restaurant.) We apologize for the inconvenience, but we ask that you pay in cash during weekday lunchtimes. . |
Italian Cuisine located halfway between Kamata Station on the JR Keihin-Tohoku Line and Kamata Station on the Keikyu Line. I was impressed by the holiday lunch I had before. This time, I decided to try the reasonably priced weekday lunch (pasta with salad) for ¥1,200, and although it was a little before 12:00, the place was almost full. You can choose from two types of pasta, but for an additional ¥1,300, I chose the linguine with squid and olives, which cost ¥2,500. The salad consists of leafy vegetables, carrot trape, purple cabbage, chicken ham, and steamed sweet potato. It feels healthy. The linguine contains plenty of squid. The taste is a bit monotonous. It might have been nice to have some tapenade-like olives with some squid added as an accent. The price was so high that I expected a little too much effort. I have a good impression of the store's response. However, I like the gentle taste of this restaurant, so I would like to give it another chance. Please note that the stairs to the second floor are a little steep. "Autentico" means unique in Italian.