Unagi (Freshwater eel) (Cocktails) in Kamata

Unagi (Freshwater eel) in Kamata

Aino Yatei

Kamata / Unagi (Freshwater eel), Japanese Cuisine

[2 minutes walk from the west exit of Kamata Station] A gourmet purveyor of everything from eel skewers to hitsumabushi and branded eel "Bando Taro".

3.47

145

  • JPY 5,000~JPY 5,999
  • JPY 3,000~JPY 3,999
  • Monday
  • Private dining rooms
  • No smoking at all tables

Unagi Semmi

Umeyashiki / Unagi (Freshwater eel), Regional Cuisine, Japanese Cuisine

Directly delivered from Aichi and Shizuoka! The famous ``Hamidashi'' eel bowl is made with carefully selected live eel that is cut in the morning, carefully steamed and grilled! !

3.42

85

  • JPY 4,000~JPY 4,999
  • JPY 3,000~JPY 3,999
  • Wednesday、Thursday
  • No smoking at all tables