Best Japanese Cuisine (Child-Friendly) in Oimachi & Kamata

2 minutes from Oimachi Station◆Enjoy seasonal Japanese Cuisine where tradition and creativity intersect. From individuals to special occasions

Ore no French cuisine 's flagship store "Ore no French cuisine Tokyo" reopens on November 7th!

Close to Aomono Yokocho Station on the Keikyu Line ◆Enjoy the owner's signature Creative Cuisine along with sake from all over the country. Can also reserved for a small number of people ◎

[Opening in May 2024] Exquisite bite-sized dishes created by a chef with 35 years of experience

A house located in the back alley of the ``Nodoguro Specialty Store''. Private rooms are also available.

[Winter only] We offer piping hot pots! Seafood yosenabe, ginger nabe, delicious spicy miso nabe, chicken Hot Pot nabe, etc.

[5 minutes walk from Omori Station] Enjoy “creative Japanese-style meal” made with high-quality ingredients and craftsmanship, along with sake from all over the country

5 minutes from JR Omori Station◆ Enjoy carefully crafted chicken skewers and Japanese Japanese-style meal that takes advantage of the season, along with carefully selected sake.

1 minute walk from Kamata Station ◆Enjoy Creative Cuisine made with our proud soup stock, along with sake from all over the country

[From the toast to the closing] A wide variety of small-batch omakase courses. 5,500 yen including all-you-can-drink

[Banquet for up to 60 people!!] ～An adult retreat inspired by an old folk house from 100 years ago～

[Now accepting reservations for welcome and farewell parties! ] A private Izakaya (Japanese-style bar) you can enjoy charcoal-grilled chicken dishes and local sake.

Enjoy pairing sake with dishes made with plenty of seasonal ingredients in a relaxing Japanese space.

[Fukuya] A popular Horse Meat Dishes specialty restaurant where you can eat horse meat like never before in the Shinagawa area of Ota Ward

Directly delivered from Aichi and Shizuoka! The famous ``Hamidashi'' eel bowl is made with carefully selected live eel that is cut in the morning, carefully steamed and grilled! !

Dishes made with carefully selected seasonal ingredients that can only be found at an izokuya restaurant. Please enjoy it once!