Yakiniku (Japanese BBQ) (Shochu) in Oimachi, Kamata

The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★

[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] Please enjoy the taste of Japanese Black beef.

High quality Wagyu beef grilled over Bincho charcoal.

A5 Japanese Black Beef Great Value! Same day delivery also available!

[Right from the west exit of Kamata Station! 】Non-smoking private room completed ◆ Summer recommended campaign underway

Thoughts on opening a store... "I don't dare to be particular about it"

[2 minutes from Kamata Station] An authentic Yakiniku (Grilled meat) restaurant created by Meguro's famous Yakiniku (Grilled meat) "Ponga" and "Hongen" ◇This is the real deal!

Buy a whole head of A5 rank domestic Japanese black beef carefully selected by a connoisseur! Enjoy the best meat in a relaxing private room♪

We offer Matsusaka beef at low prices! This is a shop run by a craftsman from Mie Prefecture, the home of Matsusaka beef★

[3 minutes walk from the west exit of Kamata Station] ≪Charcoal grilled A5 Saga beef and Omi beef≫ A Yakiniku (Grilled meat) restaurant established 65 years ago that specializes in rare cuts

Renewal open! Private rooms available! Get a 5% discount on banquet courses by bringing the coupon! Cheers drinks are also half price for everyone!

[2-minute walk from Kamata Station] Authentic Yakiniku (Grilled meat) with great attention to detail, from the ingredients to the grilling method, sauce, and pickles.

[10 seconds walk from the east exit of Oimachi Station! ] A Cow tongue Izakaya (Japanese-style bar) where you can enjoy exquisite Cow tongue dishes!

High-quality lean meat and fresh hormones!

Now accepting reservations! With family, friends, or as a couple! Enjoy delicious Yakiniku (Grilled meat) with everyone♪♪