Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
Kyuu kon
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Dining bar |
| Phone number (for reservation and inquiry) |
050-5589-4102 |
| Reservation Availability |
Reservations available |
| Address |
東京都目黒区目黒1-5-4 テルレ B1F |
| Transportation |
5 minutes walk from Meguro station west exit 370 meters from Meguro. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6010001180900 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料１０％ |
Seats/facilities
| Number of seats |
35 Seats |
|---|---|
| Maximum party size | 12people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations(Birthday plate),BYOB,Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2022.5.27 |
| Phone Number |
03-6910-4781 |
I visited you one weekend night. Go down the stairs in the narrow alley and turn left to see restaurant 's glass door. When you enter the store, you will see a row of wine bottles lined up under the cashier counter in front of you. Please let us know your favorite wine preferences and choose from the wines selected for you. It seems that they also sell wine for retail, so many customers come just to buy wine without having to eat. They seem confident in their lineup. There were several couples on a date inside the store. Ordered the supreme course (9 dishes, 18,000 yen per person). Cucumber salad, Wagyu beef truffle yukke, Assortment of three carefully selected tongues, Carefully grilled skirt steak on rock salt plate, Assortment of two carefully selected Kumamoto Wagyu beef "Waou", Carefully selected Wagyu beef, Finest fillet, Sea urchin and salmon roe fatty beef rice, Crown melon-chan, Coffee. I was able to enjoy my meal comfortably on a sofa rather than at the counter, and the staff was very pleasant and gave detailed explanations. As for the meat, I could tell that it was all very high quality meat, and it was delicious, but there was only one thing. In general, the salty taste of the preparation was too strong for me. I was wondering if it's okay to sprinkle salt on skirt steak that is grilled over rock salt beforehand. Good meat was a bit of a waste.