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French national food! The best raw meat tartare in Paris! The chef who knows the best about French meat culture in Japan!
3.56
186
A 4-minute walk from Meguro Station, in front of Gajoen. A restaurant run by a senior sommelier who has won numerous awards, including the All Japan Best Sommelier Competition.
3.33
38
A French cuisine bar that starts with Side Dishes ♪ A new type of prepared Side Dishes & Bento (boxed lunch) x pasta x French cuisine Bistro
3.40
125