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Classic French cuisine and natural wine Techu
Founded in 1999, Japan's first Oyster Bar
[3 minutes from Shirokane Takanawa Station] This is an adult Yakiniku (Grilled meat) restaurant that specializes in only A5 rank female Kuroge Wagyu beef.
2 minutes walk from Exit 3 of Shirokane-Takanawa Station! We will bring a new Neapolitan breeze to Shirokane Takanawa! !
[The ultimate aged beef tongue] Why not try a new sensation? Private rooms are also available! Perfect for business meetings and entertaining!
[Opening June 27, 2024] A French cuisine Restaurants where you can spend time with "Nei"
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