Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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Restaurant information
Details
| Restaurant name |
Gotanda Sushi Matsumoto
|
|---|---|
| Categories | Sushi、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5890-4532 |
| Reservation Availability |
Reservations available |
| Address |
東京都品川区西五反田1-18-1 Gotanda ex 6F |
| Transportation |
3 minutes walk from Gotanda station 106 meters from Osakihirokoji. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
A 10% service charge will be added. (A 10% service charge will be added to all lunch orders.) |
Seats/facilities
| Number of seats |
24 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2021.6.1 |
| Phone Number |
03-5719-5266 |
I had dinner with a young man who came to my office to help. He is excited by the series of luxurious materials. I had a good impression of Matsumoto in Shibuya, so this is my first visit to the Gotanda store. Start by swallowing the first dashi of clam soup down your throat before eating. Next, the Chutoro nigiri suddenly appeared. I was able to sit face-to-face with the owner, who has an Edo-ish personality, and have a casual conversation while having the counter all to myself. It's a nice atmosphere where you can eat in a relaxed and relaxed atmosphere. Start with an alcoholic highball. There are five types of appetizers lined up cutely: Sea cucumber, Ankimo, puffer fish, Aigamo, Mascarpone, and Shuto. The sea cucumber I haven't had in a while is really good. The next nigiri are red sea bream, red mackerel, and sea urchin and squid. The combination of sea urchin and squid is irresistible. General recommended. The small bowl is sea urchin salmon roe caviar. A luxurious one. Next was a small bowl of rice with sea urchin and sea urchin, which is rare. Sea urchin is served in a variety of ways. The range of expressions using sea urchins is wide and interesting. So next up was grilled lobster with sea urchin. Although it is small in size, it is a dynamic grilled lobster. The grilled sea urchin is also fragrant and good. The next nigiri was smoked kohada, pickled tuna, red shellfish, and kinme. The sake is smoked using straw roasting in the store, and the aroma spreads through the air, which goes well with the sake. liked it. For sake, I tried Fukui's Sari from Yasuke Hidakami. I was talking to the general again about Aomori, and he told me that they use Tsugaru Vidro, a glass sake cup made in Hirosaki. That's right, this is the cup I wanted to get my hands on. I never thought I would be able to meet you here...I'm also very excited. I also liked the refreshing and delicate Tsugaru Vidro. The crab and shark fin chawan mushi is delicious with a sweet bean paste that is packed with flavor. Then, we finished off the nigiri with grilled fatty tuna and conger eel wrapped in trotaku. Trotaku rolls are thick and voluminous. Eggs and red soup came, followed by a large rasp and dessert. The black sesame pudding for dessert was delicious. The special omakase course costs 18,900 yen including tax, which is a high cost performance. The store's appearance is impressive, but the chef's sushi doesn't make you feel like you're in a hurry, so you could say it's a high-class Sushi that's tailored to the town of Gotanda.