Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
WARAYAKI funsista(WARAYAKI funsista)
|
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Categories | Bistro、Dining bar、Wine bar |
Phone number (for reservation and inquiry) |
050-5592-4198 |
Reservation Availability |
Reservations available |
Address |
東京都品川区西五反田1-24-4 タキゲンビル 107 |
Transportation |
5 minutes walk from the west exit of JR Gotanda Station 3 minutes walk from Osaki Hirokoji Station on the Tokyu Ikegami Line 112 meters from Osakihirokoji. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4010401130622 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
If you only use a seat, a cover charge of 550 yen (tax included) will be charged. |
Number of seats |
70 Seats |
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Maximum party size | 40people(Seating) |
Private dining rooms |
OK |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Free Wi-Fi available |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish,Vegetarian menu,English menu available |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate) |
With children |
Kids are welcome |
Website | |
The opening day |
2023.12.5 |
Phone Number |
03-6910-4985 |
Today I went here near my workplace. This is Bistro that has just opened. I visited here after hearing that straw-grilled bonito was their specialty. Like Dining Bar with dimmed lighting. I received a course (10,500 yen) that included a drink. First, let's toast with a strawberry cocktail. The food was prix fixe. While sharing the next thing. ◇Appetizer ``Egg Tartar Bread'' A baguette topped with smoked boiled egg tartar sauce. ◇Bonito Tataki Trad & Change Performance of straw-grilled bonito at the counter! We will cut the freshly baked meat for you. On this day, we had the first bonito from Kagoshima. First, it's traditionally made with garlic, lime, and wasabi. Next is garlic mayonnaise, a new flavor. ◇ Octopus and tomato ceviche The sweetness of tomatoes. The octopus is also tender. ◇Caprese with Straw Prata Cheese and Seasonal Fruits Prata cheese smoked with straw has a straw scent and increases the richness of the cheese. ◇Orange wine flavored mussels and white clams Usually steamed in white wine. The rich flavor of shellfish is concentrated. ◇Spicy chicken with bone The staff will cut it right in front of you. Like elegant tandoori chicken made with dozens of spices. The chicken was moist. ◇ Karasumi Salt Yakisoba (stir-fried noodles) Crispy fried Yakisoba (stir-fried noodles) sprinkled with Karasumi powder. simple is best. ◇Fruit Fromage Monaka (Partner) Fromage cream with less sweetness, crispy Monaka. ◇ Niyodo River Sansho Terrine Chocolat (Me) I went to Niyodo River last year, so I had no hesitation in choosing this. It has a faint scent of Japanese pepper. ◇The blazing straw roasting at the coffee counter is like a show and worth seeing. The second floor is spacious and has a beautiful night view. The food is delicious and the stylish atmosphere makes you forget you're in Gotanda.