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We are closed from June 15th to 18th. Please enjoy Miyagi and Fukushima special features + rare sake and Local Cuisine
Enjoy fresh fish caught in the morning from the Miura Peninsula, vegetables from Aoki Farm, and the ``mysterious cow'' Ozaki beef with Japanese sake.
[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] A special presentation with a special meat cake ☆ {Now accepting reservations for banquets}
[Private rooms available] Creative Japanese Japanese-style meal x sake and wine pairing
Akasaka's famous restaurant, which has received one star in the Michelin Guide for two consecutive years, has opened a new store. selection courses start from 11,900 yen
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
1 minute from Gotanda Station ◆ Ultimate highly carbonated highball x Delicious food that goes well with alcohol x Retro modern ◆ All-you-can-drink course also available ◎
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
Order a course meal and enjoy 3 hours of all-you-can-drink for just 550 yen! To make a reservation, please use LINE ID → @tyi3465z
[2 minutes from Gotanda Station] Diner where you can enjoy charcoal-grilled Creative Cuisine and carefully selected wine★Semi-private room/counter available
[5 minutes walk from Shinagawa Station, inside the hotel] A Japanese Japanese-style meal where you can enjoy kaiseki, Edomae Sushi, and Yakitori (grilled chicken skewers) that make use of tradition and ingredients.
A remote island in the city where you can enjoy the seasonal blessings of Setouchi with all five senses.
[You can taste it only at our restaurant] Enjoy carefully selected Kobe beef, Yamagata beef, and fresh seafood in a hideaway for adults facing the garden.
[Selected A5 rank Japanese black beef] We also have private rooms that can accommodate up to 20 people.
Specially selected Japanese beef and carefully selected organ meats delivered directly from Shibaura! Enjoy delicious charcoal-Yakiniku (Grilled meat) at Gyu-tei.
We have vacancies today, June 16th (Sun). Please feel free to contact us.
[Lodge-like "hidden private rooms" are popular] Enjoy relaxing Okinawa time with "bar cuisine" made with Okinawan ingredients ◎