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Enjoy fresh fish caught in the morning from the Miura Peninsula, vegetables from Aoki Farm, and the ``mysterious cow'' Ozaki beef with Japanese sake.
Akasaka's famous restaurant, which has received one star in the Michelin Guide for two consecutive years, has opened a new store. selection courses start from 11,900 yen
[Completely private rooms available] We offer seasonal ingredients in the best form of the day.
Specially selected Japanese beef and carefully selected organ meats delivered directly from Shibaura! Enjoy delicious charcoal-Yakiniku (Grilled meat) at Gyu-tei.