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A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
Akasaka's famous restaurant, which has received one star in the Michelin Guide for two consecutive years, has opened a new store. selection courses start from 11,900 yen
Enjoy fresh fish caught in the morning from the Miura Peninsula, vegetables from Aoki Farm, and the ``mysterious cow'' Ozaki beef with Japanese sake.
An Oyster Izakaya (Japanese-style bar) in Gotanda where you can enjoy the atmosphere of a beach house♪ Steamed Oyster made right before your eyes! A luxurious Seafood BBQ! Smoking allowed inside the restaurant★
“Sushi where anyone can enjoy good Japanese food anytime” No regular holidays, takeaway available
A remote island in the city where you can enjoy the seasonal blessings of Setouchi with all five senses.
◇We can accommodate parties of 30 to 50 people! We also accept reserved, so please contact us regarding the number of people! !
Close to the station! [Limited to one group per day☆] The popular private rooms on the second floor can be reserved for 8-16 people, and the first floor reserved for 15 people or more!
[Open after 11pm!] Japanese-style meal x lemon sour x private room Gotanda Hibiki
We are proud of our gorgeous straw-grilled rice! Be sure to try the straw-grilled bonito! !
3 minutes from Gotanda station. We are proud of our healthy Fried Skewers fried in the latest fryer starting from 100 yen and tuna pieces!
[Hidden Japanese-style meal Izakaya (Japanese-style bar) in Gotanda] A calm space where all seats are non-smoking. Savor the seasonal dishes from Shikoku.
We are accepting banquets♪ If you are looking for a private Izakaya (Japanese-style bar) in Gotanda, check out [Wan]! Enjoy your special moments in a private room♪♪