Photo of the menu

These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.

Restaurant information

Details

Restaurant name
Hagakure
Categories Izakaya (Tavern)、Grilled tripe、Horumon (BBQ Offel)
Phone number (for reservation and inquiry)

03-3424-9195

Reservation Availability

Reservations available

Address

東京都世田谷区下馬1-17-8

Transportation

祐天寺駅徒歩12分、池尻大橋駅徒歩15分。下馬一丁目交差点から野沢通り蛇崩方面へ徒歩3分。
「下馬一丁目バス停」、「三宿病院前バス停」から徒歩2分

711 meters from Yutenji.

Opening hours
  • Mon

    • 18:00 - 22:30
  • Tue

    • 18:00 - 22:30
  • Wed

    • 18:00 - 22:30
  • Thu

    • 18:00 - 22:30
  • Fri

    • 18:00 - 22:30
  • Sat

    • 18:00 - 22:30
  • Sun

    • Closed
  • Public Holiday
    • Closed

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

19 Seats

( カウンター5席、テーブル15席:4人卓×2、6人卓×1)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking establishment

未成年の入店不可

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

Alone |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

With children

全席喫煙可能で未成年の入店不可です。

PR for restaurants

焼鳥もつ焼・ホルモン・馬刺し・レバ刺し・焼酎・ナポリタン 三軒茶屋中目黒池尻大橋

芝浦食肉市場から毎日買い付け、もつ焼き/焼酎/桜肉メインの創業42年になる居酒屋です。中目黒や祐天寺、学芸大学、三軒茶屋・池尻に挟まれた三宿の隣、渋谷からだとバスのみの陸の孤島下馬という所にあります。自ら飲み集めた本格焼酎主に芋焼酎約70種。 新鮮な馬刺し、馬レバー、炭火で焼いたもつ焼き、牛串焼き、和牛リブロースステーキ、もつ煮込みなどで永年商いをさせて頂いております。他にも締めのタンメン、...