Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
heart
Drink
Special Japanese sake
Space
Comfortable table seats
Food
If it's bad, we won't charge you. ByShopkeeper
Pick-up reviews selected by restaurants.
中目黒駅横の路地(というかメインストリート?)沿いのお店。駅から近く立地はよい。 メイン料理は焼き鳥。一品料理もある。 焼き鳥は・・うまい。 鶏肉の質ももちろんだが、焼き方が悪ければ焼き鳥は台無しだ。多少ばらつきはあるが炭火で良い加減に焼けている。 酒も日本酒、焼酎、ワイン、ウイスキーと豊富だ。 酒飲みにとっては料理よりも酒の種類・味のほうが重要だったりする。酒の目利きができない...Find out more
2013/08 Visitation
1times
A Yakitori (grilled chicken skewers) located on the second floor of a building just outsid...Find out more
2024/02 Visitation
1times
中目黒の駅のホームから何気なく見えるお店。 いつも気になっていたこちらへお取引先様が行きつけということでちょい飲みでお伺い。 ガード沿いのビル2階に構える同店、週末の18時...Find out more
2023/02 Visitation
1times
Restaurant name |
Nakameguro No Kemuri Sandaime
|
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Categories | Yakitori (Grilled chicken)、Kushiyaki (Grilled skewer)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5570-4775 |
Reservation Availability |
Reservations available |
Address |
東京都目黒区上目黒3-3-6 尾留川ビル 2F |
Transportation |
0 minute walk from Nakameguro Station 38 meters from Naka Meguro. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
29 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
The opening day |
2013.6.15 |
Phone Number |
03-6412-8008 |
閉じる
If it's bad, we won't charge you. The third-generation blood liver skewer that you can't taste anywhere else is sure to be addictive!
Disassembled every morning!! Super fresh!! The sauce is a 50-year-old sauce that has been passed down for 3 generations! We want as many people as possible to try this yakitori! We will grill it with
...all our might, so please come and try it. This is real yakitori.