Menu : Shikagopizaandoborukenopasutamitoandochizuforune

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Photogenic meat and Cheese Dishes

Shikagopizaandoborukenopasutamitoandochizuforune

(シカゴピザ&ボルケーノパスタ Meat&Cheese Forne)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/04/26

Drink Menu

(税込価格)

Beer

sapporo black label

JPY 800

shandygaff

JPY 750

red eye

JPY 750

Sapporo Premium Alcohol Free

JPY 700

◇◇

Barreled sparkling wine

JPY 800

Fruit Spilled Sparkling Wine

JPY 980

Strawberry Raspberry Muscat Kiwi Lychee each

house wine

JPY 700

Red/White each

Today's wine

JPY 950

Red/White each

Sour

JPY 700

Lemon sour Grapefruit sour Oolong highball Green tea highball Jasmine highball Plum wine On the rocks/with water/with soda Apricot wine On the rocks/with water/with soda Each

Wine cooktail

JPY 850

Kir Kir Royal Kir Imperial Kitty Mimosa

Whiskey

JPY 850

Rock/Water/Soda Black Nikka Jack Daniel's Ballatine Dewar's each

Spirits

JPY 800

Moscow Mule Screwdriver Bulldog Vodka Tonic Bloody Mary Gin Tonic Gin Rickey Gin Bag

Cooktail

JPY 700

Cassis Orange, Cut Orange, Cassis Grape, Cut Grapefruit, Cassis Oolong, Cassis Soda, Fuzzy Navel, Cut Orange, Reggae Punch, Peach Soda, Lychee Orange, Lychee Grape, Lychee Oolong, Lychee Soda, Raspberry Grape, Frozen Raspberry 800, Campari Soda, Campari Orange, Cut Orange, Spumoni 750, Malibu Coke, Malibu Orange, Amaretto Orange, Amaretto Coke, Amaretto Ginger Ale, Each

Fruits and soda

JPY 980

Kiwi Strawberry Raspberry Lemon Mango Lychee Orange Grapefruit

Softdrink

JPY 550

Oolong tea Green tea Jasmine tea Orange juice Grapefruit juice Cola Ginger ale Tomato juice Iced coffee Iced tea Perrier each

wine bottle

Senorio de Orgas Red

JPY 3,000

Senorio de Orgas White

JPY 3,000

Tavernello Organicobello Sangiovese

JPY 3,500

Tavernello Organicobello Trebbiano

JPY 3,500

Santa Carolina Cabernet Sauvignon

JPY 3,800

Santa Carolina Sauvignon Blanc

JPY 3,800

sparkling wine bottle

Angel Brut

JPY 3,500

Freycinet Brut

JPY 4,000

Caviro Castelli Modenesi Lambrusco

JPY 3,500

champagne bottle

Moet Chandon Brut

JPY 12,000

Veuve Clicquot Yellow

JPY 14,800

Restaurant information

Details

Restaurant name
Shikagopizaandoborukenopasutamitoandochizuforune(Shikagopizaandoborukenopasutamitoandochizuforune)
Categories Italian、Dining bar、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5600-8928

Reservation Availability

Reservations available

※人数変更、オールキャンセルは3日前までにお願いします。
※キャンセル料金として、コース料理代金を全額頂戴する場合あります。※席のみ予約のオールキャンセルは1名様あたり2,200円頂戴いたします。
※web予約においても、弊店ではご予約の確認をお電話にてさせて頂く場合がございます。
※ご予約時間の15分過ぎてもご連絡が取れないお客様はキャンセルさせて頂く場合がございます。

Address

東京都目黒区上目黒1-20-12 コミヤビル 2F

Transportation

1 minute walk from Nakameguro on the Tokyu Metro Hibiya Line 1 minute walk from Nakameguro on the Tokyu Toyoko Line

83 meters from Naka Meguro.

Opening hours
  • Mon

    • 11:30 - 15:00
    • 17:00 - 23:00
  • Tue

    • 11:30 - 15:00
    • 17:00 - 23:00
  • Wed

    • 11:30 - 15:00
    • 17:00 - 23:00
  • Thu

    • 11:30 - 15:00
    • 17:00 - 23:00
  • Fri

    • 11:30 - 15:00
    • 17:00 - 23:00
  • Sat

    • 11:30 - 23:00
  • Sun

    • 11:30 - 23:00
  • Public Holiday
    • 11:30 - 23:00
  • Before Public Holiday
    • 11:30 - 15:00
    • 17:00 - 23:00
  • After Public Holiday
    • 11:30 - 15:00
    • 17:00 - 23:00
  • ■ 定休日
    なし。完全個室有ります。スパークリングワイン付き 2時間コース 4000円~ご用意しております
Budget

¥3,000~¥3,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥5,000~¥5,999¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT9011101052482

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

コース以外の場合、お通し代頂戴しております。※ランチタイムは頂戴していません。

Seats/facilities

Number of seats

40 Seats

Maximum party size

50people(Seating)
Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Semi-private rooms for 3 to 4 people are also available.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,With projector,With power supply,Free Wi-Fi available,Wheelchair accessible

Menu

Set menu

All you can drink

Drink

Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,English menu available

Feature - Related information

Occasion

Date |Banquets/party |Business

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB

The opening day

2023.9.7

Phone Number

03-5708-5622

Remarks

*Rare Salmon Cutlet Volcano Pasta will be on sale from April 1st! *Meat Chicago Pizza will be discontinued on December 30th. *Rare Salmon Cutlet Volcano Pasta and Meat Bonara are limited to reservations made by the day before. When making a reservation over the phone or online, please fill in the notes section. If you arrive on the day or reservation on the day, we may not be able to prepare your item if you do not make a reservation. Thank you for your understanding. [Appetizer] - We offer an assortment of Prosciutto and freshly shaved Ducasse cheese. [Main menu] ・Volcano pasta (3 types) ・Single noodle pasta ・Chicago pizza (3 types). ⚫︎The three types of Volcano pasta are: ①Meat sauce Volcano pasta [Red] ②Carbonara Volcano pasta [White] ③Squid ink Volcano pasta [Black] ⚫︎The single noodle pasta is Sirloin meat Bonara. *Product limited to reservations made by the previous day* This is a challenge product that is probably the first in the industry! ⚫︎The two types of Chicago pizza are: ① Red dough Chicago pizza with meat sauce ② Honey cheese Chicago pizza Other products include Hamburg pasta and tomato pasta with whole Camembert cheese.