Bar (Stylish) in Naka Meguro Sta.

Open on the 25th (Sat)! Chicken place! Kumamoto Prefecture's Amakusa Daio chicken and natural wine lunch - chicken soba and mini Oyako-don (Chicken and egg bowl) are popular

Restaurants facing the cherry blossom trees along the Meguro River. Enjoy a plate made with carefully selected ingredients and Italian wine.

6 minutes from Ebisu Station, over 100 types of natural wine and Bistro cuisine

~All-round Italian Cuisine with a menu that changes with the seasons, served four times a year~

[Hidden gem just 5 minutes walk from Ebisu Station] Equipped with private rooms! Enjoy charcoal grilled carefully selected ingredients and a wide selection of wines.

◆Reservations required◆ Innovation and traditional Italian cuisine. Spend time with your loved ones in a hidden underground hideout...

[30 seconds walk from Nakameguro Station] Enjoy the high-quality and luxurious ``Enjoy the finest rare parts'' Yakitori course

July 4th (Thursday) Seats available / Private rooms available / All-you-can-drink plan from 5,000 yen

Lunch is OK! We have sake, wine, shochu, and a variety of skewers!

◆All seats are completely private rooms◆Rare! We offer an all-you-can-drink course that includes horse [raw liver sashimi] and [yukhoe].

~The ultimate yakitori restaurant that overturns the concept of yakitori~ A production and sales circulation model of Miyazaki Jidori chicken production and sales

July 3rd (Wed) seats available / Fully equipped private rooms / Japanese and Italian Cuisine Japanese-style meal / All-you-can-drink plan from 6,000 yen

[Rediscover the value of Japanese ingredients and food culture] using French cuisine techniques] Pairing with alcohol carefully selected by a sommelier

Lunch service only on Saturdays and Sundays! New course from May 1st! Popular wine pairing! Come try the adult RODEO!

Excellent CP! There is no menu, and Italian cuisine is made with a choice of courses using plenty of seasonal ingredients and high-quality ingredients.

In fact, it is a long-established Bistro that was founded 50 years ago!