Restaurants (Sake & For Business Entertainment) in Naka Meguro Sta.

T

Naka Meguro Sta. / Steak, Teppanyaki, Bistro

A restaurant specializing in the legendary Omi beef T-bone Steak, which is acclaimed worldwide and cooked right in front of you

  • JPY 20,000~JPY 29,999
  • -
  • Monday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

KABTO Nakameguro Ten

Naka Meguro Sta. / Shabu shabu (Japanese hotpot), Sukiyaki, Yakiniku (BBQ Beef)

[Buy a whole head of Saga Beef Champion Beef!!] Super rare!! Top quality meat is now in stock <All seats in private rooms>

3.45

208

  • JPY 5,000~JPY 5,999
  • JPY 1,000~JPY 1,999
  • -
  • Private rooms
  • Smoking allowed
  • All-you-can-drink
Online reservationCheck availability

Daikanyama Yakiniku Kintan

Daikan yama Sta. / Yakiniku (BBQ Beef), Teppanyaki, Horumon (BBQ Offel)

[New course on sale in July!!] Daikanyama store is [3 minutes walk from Exit 4 of Ebisu Station on the Hibiya Line]

3.48

556

  • JPY 6,000~JPY 7,999
  • JPY 1,000~JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Yakiniku Nabedonya Shikata

Naka Meguro Sta. / Yakiniku (BBQ Beef), Horumon (BBQ Offel), Izakaya (Tavern)

[Approved by Meguro Ward Public Health Center] “Phantom Yukhoe” is very popular ◎This is a superb product that can only be provided by a meat wholesaler.

3.46

234

  • JPY 8,000~JPY 9,999
  • -
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Nakameguro Yaki Fugu Yume Teppou

Naka Meguro Sta. / Fugu (Pufferfish), Seafood, Hot Pot

Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)

3.43

110

  • JPY 10,000~JPY 14,999
  • -
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Restaurant Re:

Naka Meguro Sta. / French, Wine bar, Innovative

[Rediscover the value of Japanese ingredients and food culture] using French cuisine techniques] Pairing with alcohol carefully selected by a sommelier

  • JPY 10,000~JPY 14,999
  • JPY 5,000~JPY 5,999
  • Monday、Tuesday
  • Private rooms
  • No smoking at all tables