Restaurants (other) (For Celebrations and Surprises) in Naka-Meguro, Yutenji

Corn carbonara has started again this year!

[Italian Cuisine Italian cuisine with a South American twist]

◆Reservations required◆ Innovation and traditional Italian cuisine. Spend time with your loved ones in a hidden underground hideout...

Pursuing the deliciousness of aged meat! The concept is "a brasserie run by a French butcher."

Please enjoy the best furnace-grilled Steak and thick-sliced tongue grilled in a calm atmosphere in Nakameguro.

French cuisine x modern Australian x natural wine pairing

Spring Material Guide

[Seats available on Sunday, June 9th] Our all-you-can-drink plan is very popular! Please call us to inquire about seats available on the day!

5 minutes walk from Nakameguro! Many media introductions! Seafood specialty store for shrimp, crab, and oysters

[Rediscover the value of Japanese ingredients and food culture] using French cuisine techniques] Pairing with alcohol carefully selected by a sommelier

Japanese Japanese-style meal to enjoy with sake [Japanese sake/Japanese wine] Private room and 400-year-old keyaki counter

[1 minute walk from Nakameguro Station] Our specialty is grilled Oyster! Enjoy fresh Oyster at a Japanese-style Oyster Bar

[Drinkable Okonomiyaki restaurant] Karisaku new texture! Rice flour Okonomiyaki & grilled green onions. Plenty of a la carte dishes that go well with alcohol

Restaurants in a prefabricated hut with no signboard in the back alley of Nakameguro Higashiyama ♪ Genreless food and wine ♪

Freshly-sourced seasonal vegetables such as asparagus that can be eaten raw! Enjoy a guilt-free drinking party with healthy dishes

Specialty dishes made with ingredients from Shimoda, Izu, such as fresh red sea bream and Shizuoka oden! Relaxed and calm atmosphere