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[Deluxe sashimi available for 980 yen! ] [Open from noon during the cherry blossom viewing period] [2 minutes walk from Nakameguro Station]
[4 minutes walk from Nakameguro Station!] A restaurant in Nagoya that is hard to book is now in Nakameguro...!
Close to Nakameguro Station ◆ [40 years in business] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country.
You can eat until 25:00! Friday, Saturday and Sunday from 12:00 noon. The house wine is natural wine.
Semi-private room ◎ [1 minute walk from Nakameguro Station] Counter seats with a sense of realism. Teppan-yaki specialty store for adults to enjoy with all five senses
Open on the 25th (Sat)! Chicken place! Kumamoto Prefecture's Amakusa Daio chicken and natural wine lunch - chicken soba and mini Oyako-don (Chicken and egg bowl) are popular
Today's arrival: Enjoy fresh seasonal fish dishes and Yakitori (grilled chicken skewers) with secret sauce, along with famous sake. Semi-private rooms available.
A hideaway in Meguro for adults. Enjoy creative seasonal teppanyaki cuisine in a completely private space.
[Super value, only now] Banquet campaign is underway★Go to the coupon screen! !
The one and only Champon bar in Tokyo! 6 restaurant nationwide, [Kiwami] certified stores officially recognized by Nagasaki Prefecture ◎ Now accepting reserved plans! !
[2 minutes from Nakameguro Station] Enjoy Meat Bar x Thai Cuisine ♪ Sushi you-can-eat meat sushi course for 3,500 yen! Fully equipped with private rooms.
[3 minutes from Nakameguro Station] Japanese Japanese-style meal with delicious Cow tongue tongue, meat stock oden, and Izakaya (Japanese-style bar) /2.5-hour all-you-can-drink course◎
[Nakameguro Torimachi] “The best everyday food with lively conversations over yakitori”
[1 minute walk from Nakameguro Station] Enjoy our proud yakitori in a stylish space★Open until 6am! !
Specialties include yuba Chinese dumpling, charcoal-grilled yakitori, and numbing tandan noodles without soup! Toast with a variety of bubbles in a modern space
"Stew" and "Raw Motsu-nabe (Offal hotpot)", pork roll skewers made with seasonal vegetables, are the specialty of the "Otsu" specialty store.