Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
A banquet course where you can enjoy a wide range of cuts from standard to rare parts.
Food
A specialty dish that's not just about meat.
Service
Buy a whole Kuroge Wagyu beef and provide luxurious meat at a reasonable price.
Set menu
『厳選コース』全10品～定番のカルビやロース、特選ハラミ、新鮮ホルモンなど、バラエティ豊かな部位が揃ったリーズナブルなコスパ抜群コース！10dishes
自慢の黒毛和牛をコースでリーズナブルにお楽しみいただけます。焼肉の定番「カルビ」や、きめが細かく旨味たっぷりの赤身「ロース」、肉の旨みをしっかりと感じられる「特選ハラミ」、あっさりとした「タン塩」など、自慢の部位が勢揃い！他にも、新鮮ぷりっぷりのホルモンや玉子クッパなど、全10品をご用意いたします。
- The number of people
- 4～10名
- Accountable time
- 17:00～22:30
『特選コース』全11品～リブロースまたはサーロインに、希少部位、特撰和牛盛り合わせに、上タン塩までも味わえるこだわりコース！13dishes
特選和牛盛り合わせや、タン元（牛の舌の付け根）「上タン塩」や、ジューシーで肉の旨みたっぷりの「特選ハラミ」など自慢の黒毛和牛をたっぷりと楽しめるコース。 さらに、希少部位「リブロース」または「サーロイン」も味わえる！ ホルモンや〆の石焼ビビンバまで、こだわり抜いた全11品をご堪能ください！
- The number of people
- 4～10名
- Accountable time
- 17:00～22:30
『極上コース』全10品～和牛霜降り盛り合わせや厚切り特上タン塩、希少部位のリブロースまたはサーロインまで、まさに極上！15dishes
「厚切り特上タン塩」に、甘さと柔らかさのバランスが良い「リブロース」または、美しいサシが特徴のジューシーな「サーロイン」といった自慢の黒毛和牛の上質な希少部位を思う存分味わっていただけるコースです。 シャキシャキ食感と独特の歯応えが魅力の「白センマイ刺し」も味わえる豪華な10品はまさに七甲山の真骨頂！存分にご堪能下さい！
- The number of people
- 4～10名
- Accountable time
- 17:00～22:30
Review
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Review 118casesFollower 68PeoplePick-up reviews selected by restaurants.
このクオリティでこのお値段では普通食べれない！
日曜日の夜に利用！特に予約はしていませんでしたが、入ることができました！ 学芸大でコスパ重視で焼肉を探すならまずはここ！ このクオリティーのお肉をこのお値段では普通は食べれない、 2人で麦焼酎ボトルのもありますが、1人5000円行かなかったので、だいぶコスパよしです！ メニューに人気と書かれてるとおり、ハラミはマスト！ センマイ刺しも自家製味噌もとても美味しく、ついついお酒が進んでし...Find out more
2024/03 Visitation
1times
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Review 2,354casesFollower 1,789People学芸大学 リーズナブルな焼肉屋で夕飲み
学芸大学を散歩していてこの店を見つけた。 駅を出て線路沿いを都立大学方面に歩く。 飲食店が点在する通りだが、この店の前を通り急に焼肉でちょい飲みしたくなった。 焼き鳥で一...Find out more
2021/03 Visitation
1times
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Review 306casesFollower 33PeopleCheap and delicious!
A so-called ordinary Yakiniku (Grilled meat) restaurant. I ordered an assortment of 6 type...Find out more
2023/12 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kuroge Wagyuu Yakiniku Shichikousan
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|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
| Phone number (for reservation and inquiry) |
050-5592-1898 |
| Reservation Availability |
Reservations available
※繁忙時2時間制となります |
| Address |
東京都目黒区鷹番3-4-18 八木ビル1F |
| Transportation |
3 minutes walk from Tokyu Toyoko Line [Gakugeidaigaku Station] ① Exit the Toyoko Line Gakugeidaigaku Station ticket gate and go to the right. ② From the ticket gate, turn right and enter the road along the railroad tracks. ③ Continue straight for a while and you will see our red lantern on your left. I can see 124 meters from Gakugei Daigaku. |
| Opening hours |
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| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
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| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8011101038185 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
40 Seats （ All seats are sunken kotatsu seats.） |
|---|---|
| Maximum party size | 40people（Seating）、40people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables Ashtray in front of restaurant |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| Phone Number |
03-3712-8779 |
| Remarks |
*2 hour system during busy periods |
閉じる
Food A banquet course where you can enjoy a wide range of cuts from standard to rare parts.
There are 3 types of Yakiniku (Grilled meat) banquet courses where you can enjoy our proud Kuroge Wagyu beef. Our most recommended course is the ``Special Course'' for 5,000 yen (tax included). We offer a total of 13 types, including an assortment of 3 types of specially selected Wagyu beef, a light tongue shio made from the base of the beef tongue, and a specially selected skirt steak that is juicy and full of flavor. You can also try rare cuts of rib roast or sirloin.
Food A specialty dish that's not just about meat.
After enjoying Yakiniku (Grilled meat) and alcohol, please enjoy some food. We also offer specialty dishes that are not just meat. There are standard popular menu items such as ``Yukkejangkuppa'' and ``Ishiyaki Bibimbap,'' and the especially recommended dish is `` Cold Noodles,'' which are served with beef bone soup. The noodles are hardened using potato starch and have a unique flavor that you won't be able to enjoy otherwise.
ServiceBuy a whole Kuroge Wagyu beef and provide luxurious meat at a reasonable price.
The reason we are able to provide luxurious meat at reasonable prices is because we purchase whole Kuroge Wagyu beef from all over the country. The ``Gokujyo'' platter, which is a luxurious assortment of such proud meats, is a recommended dish! It comes with a total of 6 types including the finest thick-sliced salted tongue, sirloin or rib roast, and today's recommended rare cuts, making it a perfect 360g dish. Enjoy with our fruity homemade sauce.
[2 minutes walk from Gakugeidaigaku Station] Buy a whole Wagyu beef that is A4 or larger! Cost-effective even for rare parts! Cow tongue is also confident!
Our meat is carefully selected by our own eyes, and we only use the highest quality meat, A4/A5. Furthermore, it is limited to cows whose producer is known and a BSE certificate has been issued. Our g
...reatest joy is to be able to provide you with safe and delicious meat at wholesale prices...Taste real delicious meat. 16 years have passed since our establishment in Shinagawa... We have inherited the ``exquisite sauce'' that has never been left out... The meat of domestic Japanese black beef is so tender that it melts in your mouth. It goes perfectly with rice, and once you put it in your mouth, it's a real treat!