Menu : Chanko Shibamatsu

Last updated : 2023/03/24

Cuisine Menu

(税込価格)

■ Chanko nabe

Chanko nabe of your choice (miso, salt, soy sauce, kimchi)

Chanko nabe of your choice (miso, salt, soy sauce, kimchi)

JPY 2,800

Homemade meatballs, scallops, prawns, pork, chicken, bacon, fried tofu, seasonal vegetables, etc. are plentiful and nutritionally balanced. Available [Miso] The white miso-based soup stock is rich and warms your mind and body. [Salt] Refreshing taste! Perfect for summer. There is Ramen to finish the meal. [Soy sauce] Light but flavorful. [Kimchi] There is sweetness in the spiciness. It has a taste that you can't get at other restaurants. 1 serving

Stamina Motsu-nabe (Offal hotpot)

Motsu-nabe (Offal hotpot)

JPY 2,000

Summer stamina for sumo wrestlers Motsu specification delivered directly from Shibaura

◇Additional pot utensils

Assorted fish and shellfish

JPY 1,500

Assorted vegetables

JPY 1,200

Assorted meat and meatballs

JPY 1,200

Tofu

JPY 400

Shabu mochi

JPY 400

Ramen

JPY 500

Ramen is recommended as a finishing touch to salt-chanko.

Udon

JPY 400

The piping hot udon noodles go perfectly with the soup.

rice porridge set

JPY 500

The soup porridge is packed with flavor and has a hearty taste.

■Sumo wrestler miso

sumo wrestler miso cucumber

JPY 750

Shibamatsu's signature dish made with garlic, minced chicken, chicken, roasted sesame seeds, sugar, mirin, miso, and sesame oil. It goes perfectly with the fresh cucumbers, and once you try it, you'll be hooked.

[Souvenir] Sumo wrestler miso (sweet/spicy)

JPY 750

Sumo wrestler miso is mainly eaten during the Sumo Association's summer tours, and the taste differs depending on the room. Even if you don't have an appetite because of the favorite foods of sumo wrestlers, events, masters, summoners, and tokoyama, just having sumo wrestler miso and rice will make you full of nutrition. You can eat it with rice, with cucumbers, or just eat it on its own with a drink in hand. This is also delicious when used with miso stew udon! You can choose from two types: sweet and dry.

■One item for now

Stewed beef offal

Stewed beef offal

JPY 800

Please enjoy the plump beef offal made using beef purchased from Shibaura with plenty of green onions.

handmade Chinese dumpling

JPY 800

Homemade Chinese dumpling with lots of pork and shrimp. Three

cold tofu

JPY 430

Pickled firefly squid

JPY 650

Fresh incense

JPY 450

■ Meat Dishes

wagyu Steak

wagyu Steak

JPY 2,500

The thick Japanese beef Steak is extremely filling! Comes with salad.

Wagyu beef tataki

Wagyu beef tataki

JPY 2,200

One of Shibamatsu's popular menus. This dish can only be made with fresh meat. Fans are rapidly increasing!

Japanese beef Grilled skewer

JPY 850

1 bottle with sumo wrestler miso

Gatsu vinegar

JPY 650

It's a pig's stomach. It has a nice crunchy texture and a refreshing flavor that goes well with alcohol.

Chicken skin ponzu

JPY 700

It's made with green onions and chicken skin, and is seasoned with ponzu sauce for a refreshing taste!

■ Grilled skewer

Shiro

JPY 200

One

kashira

JPY 200

One

Reba

JPY 200

One

Tan

JPY 200

One

Nankotsu

JPY 200

One

hearts

JPY 200

One

Teppo

JPY 200

One

Kobukuro

JPY 200

One

young bird

JPY 200

One

Tsukune

JPY 200

One

■Salad

Crispy green onion salad

JPY 650

Many people become addicted to the sweet taste of green onions!

crab salad

JPY 850

Add mayonnaise and pepper to the crab and raw vegetables for a punchy taste!

Japanese style salad

JPY 800

Salad with raw vegetables and seafood. [Shibamatsu special] Miso flavored dressing.

Avocado and shrimp tartar salad

JPY 800

chilled tomatoes

JPY 530

■Fish dishes

Assorted seasonal sashimi

Assorted seasonal sashimi

JPY 2,800

A hearty dish with 7 types of fresh seafood. We provide fish according to the season. Servings for 3 people

Seafood natto

JPY 1,250

Mix together natto, tuna, squid, raw sea urchin, and yolk, wrap in seaweed, and enjoy.

Today's sashimi

JPY 1,650

Enjoy sashimi with fresh fish purchased directly from Tsukiji's familiar shops.

Tuna sashimi

JPY 1,800

Raw sea urchin

JPY 1,650

Fresh sea urchin purchased from Tsukiji every day.

Today's white sashimi

JPY 1,100

Tuna Yukhoe style

JPY 1,250

It is a dish that has many fans regardless of generation or gender due to its yukke sauce flavor.

Topped with tuna

JPY 1,050

It goes great with tuna and yamakake!

Boiled silver cod grilled with salt

JPY 1,200

Grilled shrimp and avocado cheese

JPY 800

■ Fried food

Handmade crab cream Croquette

JPY 990

It's the size of a tennis ball and packed with snow crab and homemade white sauce! This dish is very satisfying in terms of volume and taste. Three

Fried pork feet

JPY 800

Conger Tempura

JPY 1,100

2 large bottles

Freshly fried tofu

JPY 600

Fried tofu.

Fried cheese chakin

JPY 660

When you want to eat some Fried food.

french fries

JPY 650

The size is surprising.

fried garlic

JPY 700

Add white miso.

Fried octopus

JPY 880

Luxurious plump octopus.

Fried shrimp

JPY 1,100

Accompanied by beer. It's full of volume.

Fried Chikuwa Isobe

JPY 650

■Rice

Today's Seafood Bowl

Large 1,300 yen---Small 900 yen

Onigiri

JPY 420

Salmon, Okaka, Plum, Grilled Onion It's huge and delicious! each

garlic rice

JPY 850

crab porridge

JPY 900

Summer only

Restaurant information

Details

Restaurant name
Chanko Shibamatsu(Chanko Shibamatsu)
Categories Chanko Nabe (Sumo Wrestlers Hot Pot)、Izakaya (Tavern)、Yakitori (Grilled chicken)
Phone number (for reservation and inquiry)

050-5594-8473

Reservation Availability

Reservations available

※インターネット予約は12月〜1月は閉鎖しております。
ご予約の際は、店舗までお電話いただけます様、宜しく願いいたします。
03-6421-1120 
ちゃんこ芝松 八雲店

Address

東京都目黒区八雲1-4-6

Transportation

2 minutes walk from Toritsu Daigaku Station on the Tokyu Toyoko Line

154 meters from Toritsu Daigaku.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:00 - 00:00

      (L.O. 23:00)

  • Wed

    • 17:00 - 00:00

      (L.O. 23:00)

  • Thu

    • 17:00 - 00:00

      (L.O. 23:00)

  • Fri

    • 17:00 - 00:00

      (L.O. 23:00)

  • Sat

    • 17:00 - 00:00

      (L.O. 23:00)

  • Sun

    • 17:00 - 00:00

      (L.O. 23:00)

  • ■ 営業時間
    年始は1月5日より営業開始します!
    コロナ対策の為 東京都の時短要請により
    営業時間が変更します。

    ■ 定休日
    年末年始お休み(12/31~1/4) 中目黒店は月曜日営業しています。
Budget

¥4,000~¥4,999

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay)

Table money/charge

チャージ料無し ネット予約のみ

Seats/facilities

Number of seats

42 Seats

Private dining rooms

OK

For 6 people

Semi-private rooms available

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Food

Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Service

Take-out

With children

Kids are welcome(Elementary school students are welcome)

Dress code

casual, formal

Website

http://dosukoi.tokyo/

The opening day

2014.9.9

Phone Number

03-6421-1120