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[1 minute from the south exit of Ikejiri Ohashi Bridge] A new type of side Side Dishes x Bistro ♪ Hideaway Bistro business limited to 3 groups per day starts
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
Full of openness in Mishuku! Enjoy our unique BBQ on our stylish terrace. There is plenty of all-you-can-drink options that you can bring empty-handed.
A creative Izakaya (Japanese-style bar) where you can eat "Ise lobster" in Tokyo! The specialty is grilled Ise lobster cooked right in front of you!
There's a sommelier, it's authentic, but it's reasonably priced! Proud cuisine that combines "Japanese ingredients" and "Italian Cuisine"