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3 minutes from Ikejiri Ohashi Station◆Enjoy seasonal dishes made with carefully selected ingredients such as Japanese beef and seasonal vegetables, along with local sake from all over the country. Fully equipped with private rooms
We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
[All Kuroge Wagyu Beef] Enjoy A5 marbled Kuroge Wagyu beef at the best price at a modern-chic hidden Yakiniku (Grilled meat) restaurant in Sangenjaya
[1 minute from the south exit of Ikejiri Ohashi Bridge] A new type of side Side Dishes x Bistro ♪ Hideaway Bistro business limited to 3 groups per day starts
A creative Izakaya (Japanese-style bar) where you can eat "Ise lobster" in Tokyo! The specialty is grilled Ise lobster cooked right in front of you!
[Yakitori Yaoya 2nd Branch] A bar along the Meguro River where you can enjoy charcoal-grilled yakitori and Creative Cuisine, as well as a variety of alcoholic beverages.