Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
[Most popular] Wild spareribs smoked by burning cedar wood!
Space
Perfect for parties. Private room space that allows you to maintain privacy
Space
A cozy space with a relaxed atmosphere for adults with jazz music.
Drink
Have you ever had it? smoked sour
燻製201スタンダートコース「国産牛ヒレ肉の瞬間燻製」が入った全7品!!7dishes
大人気メニュー「国産牛ヒレ肉の瞬間燻製」が入った全12品。 お肉はもちろん、お魚もお野菜も楽しめる人気No.1のコース!!
【☆贅沢プラン】燻製201グレードアップコース「黒毛和牛ランプの瞬間燻製ステーキ」が入った全8品の大満足のコース!8dishes
お肉もお魚もお野菜も!!余すことなく当店の燻製料理を贅沢に使ったグレードアップコース!! 会社の飲み会・記念日・お仕事でのご利用にもおすすめです! 詳細はお気軽にお問い合わせください。
Pick-up reviews selected by restaurants.
燻製201号 友人達とこちらを予約して訪問。 以前五反田の系列店がよかったので三軒茶屋店に。 フロアは2階がカウンター席でBARのような雰囲気。 3階はテーブル席になっている。 料理はほとんどのメニューは燻製されている。 プロセスチーズは16時間燻製させている。 最近よく燻製料理見かけるが、ここまで 徹底的に燻製にこだわっているお店はこちらくらい。 Find out more
2019/08 Visitation
1times
Pick-up reviews
【アクセス】 三軒茶屋駅から徒歩5分くらい。 南口B出口から出るとわかりやすいです。 看板がないから通り過ぎないように注意。 【今回のメニューと感想】 一番人気の「燻製201スタンダートコース」を頂きました。 ・燻製シーザーサラダ ・燻製おつまみ4種盛り ・燻製焼きチーズ ...Find out more
2023/10 Visitation
1times
東京都世田谷区三軒茶屋の『燻製201号室』で「燻製201スペシャルコース」を食す。 最寄り駅は東急田園都市線「三軒茶屋駅」。 駅から徒歩5分ほどの場所に構える。 2014...Find out more
2024/05 Visitation
1times
Restaurant name |
Kunsei Niimarui Chigoushitsu(Kunsei Niimarui Chigoushitsu)
|
---|---|
Categories | Dining bar、Italian、Wine bar |
Phone number (for reservation and inquiry) |
050-5571-2676 |
Reservation Availability |
Reservations available
混雑時2時間半の時間制を取らせて頂く場合がございますのでご了承ください。 |
Address |
東京都世田谷区三軒茶屋1-32-6 MICHI-COビル 2F |
Transportation |
5 minutes walk from Sangenjaya Station on the Tokyu Setagaya Line 3 minutes walk from Sangenjaya Station on the Tokyu Denentoshi Line 247 meters from Sangen Jaya. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6010701023508 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し代 + サービス料 ¥550-(税込) |
Number of seats |
46 Seats ( 14 counter seats, 32 table seats) |
---|---|
Maximum party size | 32people(Seating)、40people(Standing) |
Private dining rooms |
OK We have semi-private rooms available for 9 to 13 people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables All seats are non-smoking from April 2020 |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Free Wi-Fi available |
Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB |
Website | |
The opening day |
2014.12.23 |
Phone Number |
03-5431-5138 |
Remarks |
Introducing affiliated stores when full Oimachi → Smoked Kitchen Main Store Gotanda → Smoked Kitchen Gotanda Nakameguro → Nakameguro Smoked Apartment Ebisu/Daikanyama → Ebisu Smoked Apartment Cave Daimon/Hamamatsucho → Smoked DiningOJIJI Kagurazaka → Smoked Izumiya |
閉じる
[3 minutes walk from Sangenjaya Station] Please be careful as there is no signboard.
☆All of our smoked products are homemade! Craftsmen take their time and put their heart into making it. It is smoked for 4 to 16 hours to bring out the flavor of the ingredients. Wood plank is where s
...pare ribs and seafood are placed on a wooden board and then heated and smoked wild. A smoked cheese that is gently smoked for 16 hours. Please enjoy smoked dishes that can only be tasted at our restaurant, such as smoked highballs with a rich aroma that will make you addictive.