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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Sangen Jaya / Udon (Wheat noodles), Izakaya (Tavern), Tempura
185peopleRestaurant name |
Sozo Chuka Kasei
|
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Categories | Chinese, Izakaya (Tavern), Knife cut noodles |
Phone number (for reservation and inquiry) |
050-5589-5629 |
Reservation availability |
Reservations available
※貸切をご希望の場合は、直接店舗へご連絡ください。 |
Address |
東京都世田谷区太子堂4-1-1 キャロットタワー B1F |
Transportation |
Directly connected to Sangenjaya Station 186 meters from Sangen Jaya. |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8020002075072 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
50 Seats ( 3 seats at the counter, 6 tables for 4, 12 tables for 2) |
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Maximum party size | 50people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For over 50 people |
Non-smoking/smoking |
Non smoking |
Parking |
Available |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Sofa seating,Wheelchair accessible |
Set menu |
All you can drink, All you can eat |
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Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
Occasion |
Family friendly |Banquets/party This occasion is recommended by many people. |
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Service |
Parties over 2.5 hours,Take-out,Delivery |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome) |
Website | |
The opening day |
2020.12.2 |
Phone number |
03-3421-5678 |
Remarks |
We can discuss reserved for groups of 50 or less. |