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Mediterranean cuisine made with fresh seafood and other ingredients from the Seto Inland Sea! Now accepting reservations for the spring welcome and farewell party!
Approximately 300 types of wine selected by a sommelier are served with authentic Italian Cuisine. A hideaway in Sangenjaya where wine lovers gather
5 minutes from Sangenjaya Station ◆ Enjoy over 100 types of authentic shochu and fresh seafood dishes.
[1 minute from Sangenjaya Station] A restaurant where you can enjoy chewy handmade Gyoza / Dumpling and Szechuan Cuisine! Private room available for up to 20 people
[3 minutes walk from Sangenjaya Station] Please be careful as there is no signboard.
[2 minutes walk from Sangenjaya Station] All-you-can-eat authentic Churrasco, Meat Dishes, and cheese fondue! Course starts from 3300 yen